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Southbend 4483EE-2CL_NAT Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4483EE-2CL_NAT  |  Item #: 104005
$13,402.80 $29,784.00
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  • High-performance with 286,000 BTU for efficient cooking
  • Equipped with 4 star/sauté burners for versatile meal preparation
  • Includes a 24" charbroiler for perfect grilling
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Description

Specifications

Reviews

Certifications

The Southbend 4483EE-2CL_NAT Ultimate Restaurant Range is a gas-powered, 48-inch culinary instrument designed for high-performance cooking in professional kitchens. Featuring four efficient star/sauté burners paired with standard grates, this range offers versatile cooking options for various culinary techniques. Complementing this is a 24-inch charbroiler on the left, providing additional grilling capabilities. The unit operates with a standing pilot ignition system, while its two space saver ovens feature battery spark ignition for reliable performance. Each oven includes one rack, enhancing its adaptability for different baking and roasting requirements. A 22-1/2-inch flue riser with an integrated shelf provides added convenience for kitchen operations. The range's exterior, crafted from stainless steel on the front, sides, and shelf, ensures durability and ease of maintenance, while the 6-inch adjustable legs offer stability on uneven surfaces. Delivering a powerful 286,000 BTU, this range is certified by CSA and NSF, affirming its compliance with stringent safety and sanitation standards. The Southbend 4483EE-2CL_NAT is ideally suited for restaurants, catering services, and other food service establishments seeking a robust and reliable cooking solution with comprehensive functionality and efficient performance.

More Details

Product Description

The Southbend 4483EE-2CL_NAT Ultimate Restaurant Range is a gas-powered, 48-inch culinary instrument designed for high-performance cooking in professional kitchens. Featuring four efficient star/sauté burners paired with standard grates, this range offers versatile cooking options for various culinary techniques. Complementing this is a 24-inch charbroiler on the left, providing additional grilling capabilities. The unit operates with a standing pilot ignition system, while its two space saver ovens feature battery spark ignition for reliable performance. Each oven includes one rack, enhancing its adaptability for different baking and roasting requirements. A 22-1/2-inch flue riser with an integrated shelf provides added convenience for kitchen operations. The range's exterior, crafted from stainless steel on the front, sides, and shelf, ensures durability and ease of maintenance, while the 6-inch adjustable legs offer stability on uneven surfaces. Delivering a powerful 286,000 BTU, this range is certified by CSA and NSF, affirming its compliance with stringent safety and sanitation standards. The Southbend 4483EE-2CL_NAT is ideally suited for restaurants, catering services, and other food service establishments seeking a robust and reliable cooking solution with comprehensive functionality and efficient performance.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4483EE-2CL_NAT Ultimate Restaurant Range Gas 48"

$13,402.80 $29,784.00

The Southbend 4483EE-2CL_NAT Ultimate Restaurant Range is a gas-powered, 48-inch culinary instrument designed for high-performance cooking in professional kitchens. Featuring four efficient star/sauté burners paired with standard grates, this range offers versatile cooking options for various culinary techniques. Complementing this is a 24-inch charbroiler on the left, providing additional grilling capabilities. The unit operates with a standing pilot ignition system, while its two space saver ovens feature battery spark ignition for reliable performance. Each oven includes one rack, enhancing its adaptability for different baking and roasting requirements. A 22-1/2-inch flue riser with an integrated shelf provides added convenience for kitchen operations. The range's exterior, crafted from stainless steel on the front, sides, and shelf, ensures durability and ease of maintenance, while the 6-inch adjustable legs offer stability on uneven surfaces. Delivering a powerful 286,000 BTU, this range is certified by CSA and NSF, affirming its compliance with stringent safety and sanitation standards. The Southbend 4483EE-2CL_NAT is ideally suited for restaurants, catering services, and other food service establishments seeking a robust and reliable cooking solution with comprehensive functionality and efficient performance.

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