Southbend 4483EE-2CL_NAT Ultimate Restaurant Range Gas 48"
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- High-performance with 286,000 BTU for efficient cooking
- Equipped with 4 star/sauté burners for versatile meal preparation
- Includes a 24" charbroiler for perfect grilling
- View More Details
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The Southbend 4483EE-2CL_NAT Ultimate Restaurant Range is a gas-powered, 48-inch culinary instrument designed for high-performance cooking in professional kitchens. Featuring four efficient star/sauté burners paired with standard grates, this range offers versatile cooking options for various culinary techniques. Complementing this is a 24-inch charbroiler on the left, providing additional grilling capabilities. The unit operates with a standing pilot ignition system, while its two space saver ovens feature battery spark ignition for reliable performance. Each oven includes one rack, enhancing its adaptability for different baking and roasting requirements. A 22-1/2-inch flue riser with an integrated shelf provides added convenience for kitchen operations. The range's exterior, crafted from stainless steel on the front, sides, and shelf, ensures durability and ease of maintenance, while the 6-inch adjustable legs offer stability on uneven surfaces. Delivering a powerful 286,000 BTU, this range is certified by CSA and NSF, affirming its compliance with stringent safety and sanitation standards. The Southbend 4483EE-2CL_NAT is ideally suited for restaurants, catering services, and other food service establishments seeking a robust and reliable cooking solution with comprehensive functionality and efficient performance.
Product Description
The Southbend 4483EE-2CL_NAT Ultimate Restaurant Range is a gas-powered, 48-inch culinary instrument designed for high-performance cooking in professional kitchens. Featuring four efficient star/sauté burners paired with standard grates, this range offers versatile cooking options for various culinary techniques. Complementing this is a 24-inch charbroiler on the left, providing additional grilling capabilities. The unit operates with a standing pilot ignition system, while its two space saver ovens feature battery spark ignition for reliable performance. Each oven includes one rack, enhancing its adaptability for different baking and roasting requirements. A 22-1/2-inch flue riser with an integrated shelf provides added convenience for kitchen operations. The range's exterior, crafted from stainless steel on the front, sides, and shelf, ensures durability and ease of maintenance, while the 6-inch adjustable legs offer stability on uneven surfaces. Delivering a powerful 286,000 BTU, this range is certified by CSA and NSF, affirming its compliance with stringent safety and sanitation standards. The Southbend 4483EE-2CL_NAT is ideally suited for restaurants, catering services, and other food service establishments seeking a robust and reliable cooking solution with comprehensive functionality and efficient performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483EE-2CL_NAT |
| Manufacturer Part # | 4483EE-2CL_NAT |
| Top | (4) Open Burners, (1) 24" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard / Space Saver Ovens |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
