Southbend 4483EE-3GR_LP Ultimate Restaurant Range Gas 48"
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- 220,000 BTU for efficient cooking in high-demand kitchens
- Versatile 48" gas range with powerful burners and griddle
- Includes (2) star/sauté burners with standard grates
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The Southbend 4483EE-3GR_LP Ultimate Restaurant Range is a meticulously designed gas-powered cooking appliance with a 48-inch width, ideal for high-demand commercial kitchens. This model features two star/sauté burners with standard grates, providing versatile cooking possibilities with reliable heat distribution. Complementing these burners is a 36-inch griddle positioned on the right, expanding the range's cooking surface for various culinary tasks. The inclusion of two space saver ovens, each equipped with battery spark ignition, distinguishes this unit by offering dual cooking zones for simultaneous baking and roasting. A 22-1/2-inch flue riser with a heavy-duty shelf enhances the unit's functionality by providing additional storage or workspace. Constructed with a stainless steel front, sides, and shelf, this restaurant range boasts durability and ease of cleaning, essential for the rigors of commercial use. The unit stands on 6-inch adjustable legs, ensuring stability and adaptability in different kitchen layouts. With an impressive output of 220,000 BTU, it meets the intensive cooking needs of busy food service establishments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4483EE-3GR_LP underscores its compliance with safety and quality standards, making it a remarkable asset in the restaurant industry.
Product Description
The Southbend 4483EE-3GR_LP Ultimate Restaurant Range is a meticulously designed gas-powered cooking appliance with a 48-inch width, ideal for high-demand commercial kitchens. This model features two star/sauté burners with standard grates, providing versatile cooking possibilities with reliable heat distribution. Complementing these burners is a 36-inch griddle positioned on the right, expanding the range's cooking surface for various culinary tasks. The inclusion of two space saver ovens, each equipped with battery spark ignition, distinguishes this unit by offering dual cooking zones for simultaneous baking and roasting. A 22-1/2-inch flue riser with a heavy-duty shelf enhances the unit's functionality by providing additional storage or workspace. Constructed with a stainless steel front, sides, and shelf, this restaurant range boasts durability and ease of cleaning, essential for the rigors of commercial use. The unit stands on 6-inch adjustable legs, ensuring stability and adaptability in different kitchen layouts. With an impressive output of 220,000 BTU, it meets the intensive cooking needs of busy food service establishments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4483EE-3GR_LP underscores its compliance with safety and quality standards, making it a remarkable asset in the restaurant industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483EE-3GR_LP |
| Manufacturer Part # | 4483EE-3GR_LP |
| Top | (2) Open Burners, (1) 36" Griddle |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard / Space Saver Ovens |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
