Southbend 4483EE-5R_NAT Ultimate Restaurant Range Gas 48"
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- (335,000 BTU) High power for efficient cooking
- 48" range width, ideal for high-demand kitchens
- 3 non-clog burners, 2 pyromax burners for versatile cooking
- View More Details
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The Southbend 4483EE-5R_NAT Ultimate Restaurant Range is a high-performance gas-powered culinary appliance designed for professional kitchens. Measuring 48 inches, this range features a versatile configuration of burners to accommodate various cooking needs. It includes three non-clog burners on the front right, two Pyromax burners at the back right, and two star/sauté burners on the left, all equipped with a standing pilot for reliable ignition. This model integrates two space saver ovens, each featuring a battery spark ignition and equipped with a single rack, providing ample cooking space without compromising on efficiency. A 22-1/2 inch flue riser with a shelf enhances utility while maintaining a compact form. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit underscores robustness and adaptability, suited for rigorous use in a bustling restaurant environment. The range delivers an impressive 335,000 BTU, ensuring optimal performance and quick heat-up times. Certified by CSA and NSF, this restaurant range meets stringent safety and hygiene standards, making it a reliable choice for chefs and restaurateurs seeking a blend of efficiency and durability in their kitchen equipment.
Product Description
The Southbend 4483EE-5R_NAT Ultimate Restaurant Range is a high-performance gas-powered culinary appliance designed for professional kitchens. Measuring 48 inches, this range features a versatile configuration of burners to accommodate various cooking needs. It includes three non-clog burners on the front right, two Pyromax burners at the back right, and two star/sauté burners on the left, all equipped with a standing pilot for reliable ignition. This model integrates two space saver ovens, each featuring a battery spark ignition and equipped with a single rack, providing ample cooking space without compromising on efficiency. A 22-1/2 inch flue riser with a shelf enhances utility while maintaining a compact form. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit underscores robustness and adaptability, suited for rigorous use in a bustling restaurant environment. The range delivers an impressive 335,000 BTU, ensuring optimal performance and quick heat-up times. Certified by CSA and NSF, this restaurant range meets stringent safety and hygiene standards, making it a reliable choice for chefs and restaurateurs seeking a blend of efficiency and durability in their kitchen equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483EE-5R_NAT |
| Manufacturer Part # | 4483EE-5R_NAT |
| Top | (7) Open Burners |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard / Space Saver Ovens |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
