Southbend 4483EE-7R_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 316,000 BTU for high-efficiency cooking
- 48" gas range with versatile burner layout
- Includes (4) pyromax and (2) star/sauté burners
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The Southbend 4483EE-7R_NAT Ultimate Restaurant Range is a high-performance gas-operated kitchen appliance designed for professional culinary environments. This 48-inch model is equipped with a total of six burners, featuring four pyromax burners on the right and two star/sauté burners on the left, allowing for versatile cooking capabilities to meet diverse culinary demands. The range incorporates a standing pilot system for reliable ignition and two space saver ovens, each with battery spark ignition, ensuring efficient cooking processes. Each oven comes with one rack, providing ample space for baking and roasting. The 22-1/2-inch flue riser, complete with a shelf, enhances the unit's practicality by offering additional storage or workspace. Crafted with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range ensures both durability and stability in a busy kitchen setting. With a substantial power output of 316,000 BTU, this range is designed to meet the rigorous demands of restaurant operations. It is certified by CSA and NSF, affirming its adherence to safety and sanitation standards. The Southbend 4483EE-7R_NAT is a robust and versatile tool, ideal for various market segments in the food service industry, from bustling restaurants to catering operations.
Product Description
The Southbend 4483EE-7R_NAT Ultimate Restaurant Range is a high-performance gas-operated kitchen appliance designed for professional culinary environments. This 48-inch model is equipped with a total of six burners, featuring four pyromax burners on the right and two star/sauté burners on the left, allowing for versatile cooking capabilities to meet diverse culinary demands. The range incorporates a standing pilot system for reliable ignition and two space saver ovens, each with battery spark ignition, ensuring efficient cooking processes. Each oven comes with one rack, providing ample space for baking and roasting. The 22-1/2-inch flue riser, complete with a shelf, enhances the unit's practicality by offering additional storage or workspace. Crafted with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range ensures both durability and stability in a busy kitchen setting. With a substantial power output of 316,000 BTU, this range is designed to meet the rigorous demands of restaurant operations. It is certified by CSA and NSF, affirming its adherence to safety and sanitation standards. The Southbend 4483EE-7R_NAT is a robust and versatile tool, ideal for various market segments in the food service industry, from bustling restaurants to catering operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4483EE-7R_NAT |
Manufacturer Part # | 4483EE-7R_NAT |
Top | (6) Open Burners |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (2) Standard / Space Saver Ovens |
Height | 59.5" |
Width | 48.63" |
Depth | 34" |
Weight | 735 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.