Southbend 4483EE_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- High-performance 354,000 BTU output
- 8 powerful star/sauté burners
- Dual space saver ovens with spark ignition
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4483EE_NAT Ultimate Restaurant Range Gas 48" is a highly efficient and versatile appliance designed for professional culinary environments. This robust unit features eight star/sauté burners, each equipped with a standing pilot for consistent, reliable flame ignition. Its dual space saver ovens are equipped with battery spark ignition and include one rack per oven, offering ample cooking space without compromising kitchen real estate. The unit is complemented by a 22-1/2" flue riser with a shelf, enhancing utility and efficiency in busy kitchen settings. Constructed with a stainless-steel front, sides, and shelf, it ensures durability and easy maintenance, while its 6" adjustable legs provide stability on uneven surfaces. With an impressive energy output of 354,000 BTU, the Southbend 4483EE_NAT is engineered to handle the rigorous demands of high-volume cooking environments. Certified by both CSA and NSF, this restaurant range adheres to stringent standards for safety and performance, making it an indispensable asset for restaurants, catering services, and other professional food establishments that require reliable, high-capacity cooking solutions.
Product Description
The Southbend 4483EE_NAT Ultimate Restaurant Range Gas 48" is a highly efficient and versatile appliance designed for professional culinary environments. This robust unit features eight star/sauté burners, each equipped with a standing pilot for consistent, reliable flame ignition. Its dual space saver ovens are equipped with battery spark ignition and include one rack per oven, offering ample cooking space without compromising kitchen real estate. The unit is complemented by a 22-1/2" flue riser with a shelf, enhancing utility and efficiency in busy kitchen settings. Constructed with a stainless-steel front, sides, and shelf, it ensures durability and easy maintenance, while its 6" adjustable legs provide stability on uneven surfaces. With an impressive energy output of 354,000 BTU, the Southbend 4483EE_NAT is engineered to handle the rigorous demands of high-volume cooking environments. Certified by both CSA and NSF, this restaurant range adheres to stringent standards for safety and performance, making it an indispensable asset for restaurants, catering services, and other professional food establishments that require reliable, high-capacity cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4483EE_NAT |
| Manufacturer Part # | 4483EE_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard / Space Saver Ovens |
| Top | (8) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
