Southbend 4484AC-2TR_NAT Ultimate Restaurant Range Gas 48"
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- Ultimate 48" gas restaurant range for versatile cooking
- Features 2 star/sauté front and 2 non-clog burners rear
- Includes a 24" thermostatically controlled griddle
- View More Details
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The Southbend 4484AC-2TR_NAT Ultimate Restaurant Range is a versatile gas-powered appliance designed for professional kitchens, measuring 48 inches in width. Featuring dual front star/sauté burners and two non-clog burners at the rear, it ensures efficient cooking with standard grates. The right side incorporates a 24-inch griddle with thermostatic controls, offering precision temperature management. A standing pilot system complements the unit's functionality. For baking and roasting needs, the range includes a convection oven with battery spark ignition, accompanied by a spacious cabinet base. The oven comes with three racks, enhancing its utility. A 22.5-inch flue riser with a shelf adds to its practicality. Built with a stainless steel front, sides, and shelf, it combines durability with aesthetic appeal. The range stands on 6-inch adjustable legs, providing stability and flexibility in usage. With a powerful output of 212,000 BTU, it meets the rigorous demands of commercial cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to high safety and quality standards, making it an indispensable asset for restaurants, catering businesses, and large-scale food service operations seeking reliability and performance.
Product Description
The Southbend 4484AC-2TR_NAT Ultimate Restaurant Range is a versatile gas-powered appliance designed for professional kitchens, measuring 48 inches in width. Featuring dual front star/sauté burners and two non-clog burners at the rear, it ensures efficient cooking with standard grates. The right side incorporates a 24-inch griddle with thermostatic controls, offering precision temperature management. A standing pilot system complements the unit's functionality. For baking and roasting needs, the range includes a convection oven with battery spark ignition, accompanied by a spacious cabinet base. The oven comes with three racks, enhancing its utility. A 22.5-inch flue riser with a shelf adds to its practicality. Built with a stainless steel front, sides, and shelf, it combines durability with aesthetic appeal. The range stands on 6-inch adjustable legs, providing stability and flexibility in usage. With a powerful output of 212,000 BTU, it meets the rigorous demands of commercial cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to high safety and quality standards, making it an indispensable asset for restaurants, catering businesses, and large-scale food service operations seeking reliability and performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4484AC-2TR_NAT |
| Manufacturer Part # | 4484AC-2TR_NAT |
| Plate Thickness | .500" = 1/2" |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Top | (4) Open Burners, (1) 24" Griddle With Thermostats |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
