Southbend 4484AC-3TR_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 162,000 BTU output for high efficiency
- 48" gas range with versatile cooking options
- Includes a 36" griddle with thermostatic controls
- View More Details
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The Southbend 4484AC-3TR_NAT Ultimate Restaurant Range is a versatile and powerful 48-inch gas unit designed to meet the demanding needs of professional kitchens. This model features a star/sauté front burner and a non-clog rear burner, providing efficient cooking capabilities. It comes equipped with standard grates and a spacious 36-inch griddle on the right side with thermostatic controls, ensuring precision cooking. The range includes a convection oven with battery spark ignition, enhancing baking and roasting performance. Additionally, a cabinet base provides extra storage space. With a robust 162,000 BTU output, this range is constructed with a durable stainless steel front, sides, and shelf, and stands on 6-inch adjustable legs. A 22-1/2 inch flue riser with an integrated shelf offers increased usability. The unit also includes three racks for versatile cooking options. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484AC-3TR_NAT assures compliance with rigorous safety and quality standards. This restaurant range combines high performance and practical design, making it a valuable asset in various food service environments, from bustling restaurants to large-scale catering operations.
Product Description
The Southbend 4484AC-3TR_NAT Ultimate Restaurant Range is a versatile and powerful 48-inch gas unit designed to meet the demanding needs of professional kitchens. This model features a star/sauté front burner and a non-clog rear burner, providing efficient cooking capabilities. It comes equipped with standard grates and a spacious 36-inch griddle on the right side with thermostatic controls, ensuring precision cooking. The range includes a convection oven with battery spark ignition, enhancing baking and roasting performance. Additionally, a cabinet base provides extra storage space. With a robust 162,000 BTU output, this range is constructed with a durable stainless steel front, sides, and shelf, and stands on 6-inch adjustable legs. A 22-1/2 inch flue riser with an integrated shelf offers increased usability. The unit also includes three racks for versatile cooking options. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484AC-3TR_NAT assures compliance with rigorous safety and quality standards. This restaurant range combines high performance and practical design, making it a valuable asset in various food service environments, from bustling restaurants to large-scale catering operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4484AC-3TR_NAT |
| Manufacturer Part # | 4484AC-3TR_NAT |
| Plate Thickness | .500" = 1/2" |
| Top | (2) Open Burners, (1) 36" Griddle With Thermostats |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
