Southbend 4484AC-7L_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 258,000 BTU output for high-efficiency cooking
- Four Pyromax burners for versatile cooking options
- Convection oven with battery spark ignition
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The Southbend 4484AC-7L_NAT Ultimate Restaurant Range - gas - 48" is a versatile and high-performance cooking appliance designed for professional kitchens. This range features four Pyromax burners on the left, known for their efficiency and power, complemented by a star/sauté burner at the front right for specialized cooking techniques, and a non-clog burner at the rear right ensuring consistent performance. The range includes a convection oven with battery spark ignition, providing even and reliable baking and roasting capabilities, along with a cabinet base that offers additional storage space. Equipped with three racks, this range supports a wide array of cooking needs. Its 22-1/2" flue riser with an integrated shelf further enhances its functionality. The unit is constructed with a stainless steel front, sides, shelf, and 6" adjustable legs for durability and easy maintenance. With a total output of 258,000 BTU, the Southbend Ultimate Restaurant Range is CSA and NSF certified, assuring compliance with industry safety and quality standards. This range is an ideal solution for diverse culinary environments, offering robust power and flexibility to meet the demands of any busy restaurant or commercial kitchen.
Product Description
The Southbend 4484AC-7L_NAT Ultimate Restaurant Range - gas - 48" is a versatile and high-performance cooking appliance designed for professional kitchens. This range features four Pyromax burners on the left, known for their efficiency and power, complemented by a star/sauté burner at the front right for specialized cooking techniques, and a non-clog burner at the rear right ensuring consistent performance. The range includes a convection oven with battery spark ignition, providing even and reliable baking and roasting capabilities, along with a cabinet base that offers additional storage space. Equipped with three racks, this range supports a wide array of cooking needs. Its 22-1/2" flue riser with an integrated shelf further enhances its functionality. The unit is constructed with a stainless steel front, sides, shelf, and 6" adjustable legs for durability and easy maintenance. With a total output of 258,000 BTU, the Southbend Ultimate Restaurant Range is CSA and NSF certified, assuring compliance with industry safety and quality standards. This range is an ideal solution for diverse culinary environments, offering robust power and flexibility to meet the demands of any busy restaurant or commercial kitchen.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4484AC-7L_NAT |
| Manufacturer Part # | 4484AC-7L_NAT |
| Vent | Backriser With Hi-shelf |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (6) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
