Southbend (Middleby)  |  MFG #: 4484AC-7R_LP  | Item #: 103934

Southbend 4484AC-7R_LP Ultimate Restaurant Range Gas 48"

$14,673.50 $29,347.00
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  • (258,000 BTU) High-performance gas range for efficient cooking
  • Features (4) Pyromax burners and (1) star/sauté burner
  • Includes (1) convection oven with battery spark ignition
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The Southbend 4484AC-7R_LP Ultimate Restaurant Range is a 48-inch gas-powered culinary powerhouse designed for professional kitchens demanding precision and performance. With four pyromax burners situated on the right, a star/sauté burner front left, and a non-clog burner at the rear left, it offers a versatile cooking experience suitable for a variety of restaurant settings. Its standing pilot ensures consistent ignition, while a convection oven with battery spark ignition enhances baking and roasting capabilities. The inclusion of a cabinet base with three racks provides ample storage and organizational space. An impressive 22-1/2-inch flue riser with a shelf complements the robust stainless steel front, sides, and shelf, ensuring durability and ease of maintenance. The unit stands on 6-inch adjustable legs, facilitating stable placement and integration into diverse kitchen layouts. Operating at an impressive 258,000 BTU, this range is CSA and NSF certified, affirming its adherence to rigorous safety and quality standards. The Southbend 4484AC-7R_LP is engineered to meet the rigorous demands of the culinary industry, delivering outstanding performance and reliability across various market segments within the food service industry.

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Product Description

The Southbend 4484AC-7R_LP Ultimate Restaurant Range is a 48-inch gas-powered culinary powerhouse designed for professional kitchens demanding precision and performance. With four pyromax burners situated on the right, a star/sauté burner front left, and a non-clog burner at the rear left, it offers a versatile cooking experience suitable for a variety of restaurant settings. Its standing pilot ensures consistent ignition, while a convection oven with battery spark ignition enhances baking and roasting capabilities. The inclusion of a cabinet base with three racks provides ample storage and organizational space. An impressive 22-1/2-inch flue riser with a shelf complements the robust stainless steel front, sides, and shelf, ensuring durability and ease of maintenance. The unit stands on 6-inch adjustable legs, facilitating stable placement and integration into diverse kitchen layouts. Operating at an impressive 258,000 BTU, this range is CSA and NSF certified, affirming its adherence to rigorous safety and quality standards. The Southbend 4484AC-7R_LP is engineered to meet the rigorous demands of the culinary industry, delivering outstanding performance and reliability across various market segments within the food service industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4484AC-7R_LP
Manufacturer Part # 4484AC-7R_LP
Top (6) Open Burners
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Vent Backriser With Hi-shelf
Height 59.5"
Width 48.63"
Depth 44.5"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4484AC-7R_LP Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4484AC-7R_LP Ultimate Restaurant Range Gas 48"

$14,673.50 $29,347.00

The Southbend 4484AC-7R_LP Ultimate Restaurant Range is a 48-inch gas-powered culinary powerhouse designed for professional kitchens demanding precision and performance. With four pyromax burners situated on the right, a star/sauté burner front left, and a non-clog burner at the rear left, it offers a versatile cooking experience suitable for a variety of restaurant settings. Its standing pilot ensures consistent ignition, while a convection oven with battery spark ignition enhances baking and roasting capabilities. The inclusion of a cabinet base with three racks provides ample storage and organizational space. An impressive 22-1/2-inch flue riser with a shelf complements the robust stainless steel front, sides, and shelf, ensuring durability and ease of maintenance. The unit stands on 6-inch adjustable legs, facilitating stable placement and integration into diverse kitchen layouts. Operating at an impressive 258,000 BTU, this range is CSA and NSF certified, affirming its adherence to rigorous safety and quality standards. The Southbend 4484AC-7R_LP is engineered to meet the rigorous demands of the culinary industry, delivering outstanding performance and reliability across various market segments within the food service industry.

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