Southbend 4484AC_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 296,000 BTU output for high-demand cooking
- 2-in-1 unit with convection oven & cabinet base
- 8 versatile burners: 4 star/sauté & 4 non-clog
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The Southbend 4484AC_NAT Ultimate Restaurant Range - gas, 48" - is a high-performance cooking appliance designed for professional kitchens, combining power and versatility. This model features four star/sauté burners at the front and four non-clog burners at the rear, providing efficient and reliable cooking options. Standard grates accompany these burners, ensuring stability and safety during use. A standing pilot system powers the range, and it includes a convection oven with battery spark ignition for precise temperature control. The unit also incorporates a cabinet base, offering additional storage, and comes equipped with three racks for varying cooking needs. With a 22-1/2" flue riser and an integrated shelf, the range optimizes space without sacrificing functionality. Its stainless steel construction - covering the front, sides, and shelf - ensures durability and ease of cleaning, while the 6" adjustable legs facilitate installation on uneven surfaces. The range boasts a substantial 296,000 BTU, making it suitable for high-demand cooking environments. Certified by CSA and NSF, the Southbend 4484AC_NAT guarantees compliance with safety and sanitation standards, making it an excellent choice for diverse culinary operations seeking reliability and top-tier performance.
Product Description
The Southbend 4484AC_NAT Ultimate Restaurant Range - gas, 48" - is a high-performance cooking appliance designed for professional kitchens, combining power and versatility. This model features four star/sauté burners at the front and four non-clog burners at the rear, providing efficient and reliable cooking options. Standard grates accompany these burners, ensuring stability and safety during use. A standing pilot system powers the range, and it includes a convection oven with battery spark ignition for precise temperature control. The unit also incorporates a cabinet base, offering additional storage, and comes equipped with three racks for varying cooking needs. With a 22-1/2" flue riser and an integrated shelf, the range optimizes space without sacrificing functionality. Its stainless steel construction - covering the front, sides, and shelf - ensures durability and ease of cleaning, while the 6" adjustable legs facilitate installation on uneven surfaces. The range boasts a substantial 296,000 BTU, making it suitable for high-demand cooking environments. Certified by CSA and NSF, the Southbend 4484AC_NAT guarantees compliance with safety and sanitation standards, making it an excellent choice for diverse culinary operations seeking reliability and top-tier performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4484AC_NAT |
| Manufacturer Part # | 4484AC_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Top | (8) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 44.5" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
