Southbend (Middleby)  |  MFG #: 4484DC-2CR_LP  | Item #: 103928

Southbend 4484DC-2CR_LP Ultimate Restaurant Range Gas 48"

$14,599.50 $29,199.00
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  • High-performance 241,000 BTU output for efficient cooking
  • Versatile cooking with (2) star/sauté front and (2) non-clog burners
  • 24" charbroiler for perfect grilling results
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The Southbend 4484DC-2CR_LP Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, measuring 48 inches. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options with standard grates. A 24-inch charbroiler positioned on the right offers additional grilling capabilities. The range is equipped with a standing pilot for reliable ignition and includes one standard oven with a battery spark ignition system for efficient cooking processes. The unit also features a cabinet base, providing essential storage space and comes complete with one rack for added convenience. The 22-1/2-inch flue riser with a shelf enhances its practicality in a busy kitchen environment. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range ensures durability and adaptability to different kitchen layouts. With a substantial output of 241,000 BTU, it meets the rigorous demands of commercial cooking. Certified by CSA and NSF, the Southbend 4484DC-2CR_LP adheres to the highest safety and sanitation standards, making it an ideal choice for diverse sectors within the foodservice industry, from bustling restaurants to catering services requiring reliable, top-tier equipment.

More Details

Product Description

The Southbend 4484DC-2CR_LP Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, measuring 48 inches. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options with standard grates. A 24-inch charbroiler positioned on the right offers additional grilling capabilities. The range is equipped with a standing pilot for reliable ignition and includes one standard oven with a battery spark ignition system for efficient cooking processes. The unit also features a cabinet base, providing essential storage space and comes complete with one rack for added convenience. The 22-1/2-inch flue riser with a shelf enhances its practicality in a busy kitchen environment. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range ensures durability and adaptability to different kitchen layouts. With a substantial output of 241,000 BTU, it meets the rigorous demands of commercial cooking. Certified by CSA and NSF, the Southbend 4484DC-2CR_LP adheres to the highest safety and sanitation standards, making it an ideal choice for diverse sectors within the foodservice industry, from bustling restaurants to catering services requiring reliable, top-tier equipment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4484DC-2CR_LP
Manufacturer Part # 4484DC-2CR_LP
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Cabinet
Vent Backriser With Hi-shelf
Top (4) Open Burners, (1) 24" Charbroiler
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4484DC-2CR_LP Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4484DC-2CR_LP Ultimate Restaurant Range Gas 48"

$14,599.50 $29,199.00

The Southbend 4484DC-2CR_LP Ultimate Restaurant Range is a high-performance gas range designed for professional kitchens, measuring 48 inches. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options with standard grates. A 24-inch charbroiler positioned on the right offers additional grilling capabilities. The range is equipped with a standing pilot for reliable ignition and includes one standard oven with a battery spark ignition system for efficient cooking processes. The unit also features a cabinet base, providing essential storage space and comes complete with one rack for added convenience. The 22-1/2-inch flue riser with a shelf enhances its practicality in a busy kitchen environment. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range ensures durability and adaptability to different kitchen layouts. With a substantial output of 241,000 BTU, it meets the rigorous demands of commercial cooking. Certified by CSA and NSF, the Southbend 4484DC-2CR_LP adheres to the highest safety and sanitation standards, making it an ideal choice for diverse sectors within the foodservice industry, from bustling restaurants to catering services requiring reliable, top-tier equipment.

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