Southbend 4484DC-2TL_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4484DC-2TL_NAT Ultimate Restaurant Range is a versatile and powerful 48-inch gas range, designed for demanding commercial kitchen environments. It features two star/sauté front burners and two non-clog rear burners, ensuring efficient and varied cooking capabilities. With standard grates and a 24-inch griddle on the left, controlled by precise thermostatic controls, this range supports diverse culinary applications. A standing pilot provides reliable ignition, while the standard oven incorporates a battery spark ignition system. The unit includes one rack and has a cabinet base for additional storage. A 22-1/2-inch flue riser with a shelf enhances practicality and space utilization. The range boasts a durable stainless steel construction on the front, sides, shelf, and 6-inch adjustable legs, offering lasting durability and easy maintenance. With a substantial energy output of 225,000 BTU, the Southbend 4484DC-2TL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets high safety and performance standards. This range is a robust solution for various foodservice operations, combining efficiency with reliability to meet the needs of professional chefs and restaurant environments.