Southbend (Middleby)  |  MFG #: 4484DC-3CR_NAT  | Item #: 103915

Southbend 4484DC-3CR_NAT Ultimate Restaurant Range Gas 48"

$15,501.00 $31,002.00
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  • 207,000 BTU powerful heating capacity
  • 48" wide, fits well in commercial kitchens
  • Versatile: star/sauté front & non-clog burners rear
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The Southbend 4484DC-3CR_NAT Ultimate Restaurant Range - gas - 48" is a high-performance kitchen appliance designed for professional culinary environments, offering a versatile cooking solution tailored for diverse restaurant needs. This range features a star/sauté front burner and a non-clog rear burner, providing consistent heat distribution across its standard grates. The right side incorporates a 36" charbroiler, making it ideal for grilling applications. Equipped with a standing pilot, the range ensures reliable ignition, while the included standard oven features battery spark ignition for added convenience. The unit also includes a cabinet base and comes with one oven rack, allowing for efficient use of space. A 22-1/2" flue riser with a shelf enhances functionality, offering additional storage options. Constructed with stainless steel on the front, sides, shelf, and adjustable 6" legs, the Southbend range is built for durability and ease of cleaning. With a powerful output of 207,000 BTU, this range meets CSA and NSF standards, emphasizing its suitability for demanding commercial kitchens. Its comprehensive features and robust construction make it a valuable asset for restaurants seeking efficiency, durability, and high performance in their cooking operations.

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Product Description

The Southbend 4484DC-3CR_NAT Ultimate Restaurant Range - gas - 48" is a high-performance kitchen appliance designed for professional culinary environments, offering a versatile cooking solution tailored for diverse restaurant needs. This range features a star/sauté front burner and a non-clog rear burner, providing consistent heat distribution across its standard grates. The right side incorporates a 36" charbroiler, making it ideal for grilling applications. Equipped with a standing pilot, the range ensures reliable ignition, while the included standard oven features battery spark ignition for added convenience. The unit also includes a cabinet base and comes with one oven rack, allowing for efficient use of space. A 22-1/2" flue riser with a shelf enhances functionality, offering additional storage options. Constructed with stainless steel on the front, sides, shelf, and adjustable 6" legs, the Southbend range is built for durability and ease of cleaning. With a powerful output of 207,000 BTU, this range meets CSA and NSF standards, emphasizing its suitability for demanding commercial kitchens. Its comprehensive features and robust construction make it a valuable asset for restaurants seeking efficiency, durability, and high performance in their cooking operations.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4484DC-3CR_NAT
Manufacturer Part # 4484DC-3CR_NAT
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Cabinet
Vent Backriser With Hi-shelf
Top (2) Open Burners, (1) 36" Charbroiler
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4484DC-3CR_NAT Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4484DC-3CR_NAT Ultimate Restaurant Range Gas 48"

$15,501.00 $31,002.00

The Southbend 4484DC-3CR_NAT Ultimate Restaurant Range - gas - 48" is a high-performance kitchen appliance designed for professional culinary environments, offering a versatile cooking solution tailored for diverse restaurant needs. This range features a star/sauté front burner and a non-clog rear burner, providing consistent heat distribution across its standard grates. The right side incorporates a 36" charbroiler, making it ideal for grilling applications. Equipped with a standing pilot, the range ensures reliable ignition, while the included standard oven features battery spark ignition for added convenience. The unit also includes a cabinet base and comes with one oven rack, allowing for efficient use of space. A 22-1/2" flue riser with a shelf enhances functionality, offering additional storage options. Constructed with stainless steel on the front, sides, shelf, and adjustable 6" legs, the Southbend range is built for durability and ease of cleaning. With a powerful output of 207,000 BTU, this range meets CSA and NSF standards, emphasizing its suitability for demanding commercial kitchens. Its comprehensive features and robust construction make it a valuable asset for restaurants seeking efficiency, durability, and high performance in their cooking operations.

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