Southbend (Middleby)  |  MFG #: 4484DC-3TR_LP  | Item #: 103908

Southbend 4484DC-3TR_LP Ultimate Restaurant Range Gas 48"

$15,024.00 $30,048.00
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  • Ultimate Restaurant Range with 48" width
  • Equipped with star/sauté front and non-clog burners rear
  • Features a 36" thermostatic griddle on the right
  • View More Details

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The Southbend 4484DC-3TR_LP Ultimate Restaurant Range-Gas 48" is a powerhouse designed for high-demand culinary environments, offering a combination of efficiency and versatile cooking capabilities tailored for restaurant kitchens. This state-of-the-art range features front star/sauté and rear non-clog burners, providing reliable flame distribution for consistent cooking results. The 36" griddle on the right, equipped with thermostatic controls, ensures precise temperature management for an array of cooking tasks. A standard oven, complete with battery spark ignition, delivers dependable baking performance, while the cabinet base adds valuable storage convenience. With a robust heat output of 175,000 BTU, this range meets the rigorous demands of busy commercial kitchens. The inclusion of a 22-1/2" flue riser with shelf enhances the unit’s space efficiency. Its stainless steel construction, covering the front, sides, and shelf, along with 6" adjustable legs, assures durability and adaptability to different kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484DC-3TR_LP adheres to stringent safety and health standards, making it an ideal choice for professional chefs seeking reliable and high-performance cooking equipment.

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Product Description

The Southbend 4484DC-3TR_LP Ultimate Restaurant Range-Gas 48" is a powerhouse designed for high-demand culinary environments, offering a combination of efficiency and versatile cooking capabilities tailored for restaurant kitchens. This state-of-the-art range features front star/sauté and rear non-clog burners, providing reliable flame distribution for consistent cooking results. The 36" griddle on the right, equipped with thermostatic controls, ensures precise temperature management for an array of cooking tasks. A standard oven, complete with battery spark ignition, delivers dependable baking performance, while the cabinet base adds valuable storage convenience. With a robust heat output of 175,000 BTU, this range meets the rigorous demands of busy commercial kitchens. The inclusion of a 22-1/2" flue riser with shelf enhances the unit’s space efficiency. Its stainless steel construction, covering the front, sides, and shelf, along with 6" adjustable legs, assures durability and adaptability to different kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484DC-3TR_LP adheres to stringent safety and health standards, making it an ideal choice for professional chefs seeking reliable and high-performance cooking equipment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4484DC-3TR_LP
Manufacturer Part # 4484DC-3TR_LP
Plate Thickness .500" = 1/2"
Top (2) Open Burners, (1) 36" Griddle With Thermostats
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4484DC-3TR_LP Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4484DC-3TR_LP Ultimate Restaurant Range Gas 48"

$15,024.00 $30,048.00

The Southbend 4484DC-3TR_LP Ultimate Restaurant Range-Gas 48" is a powerhouse designed for high-demand culinary environments, offering a combination of efficiency and versatile cooking capabilities tailored for restaurant kitchens. This state-of-the-art range features front star/sauté and rear non-clog burners, providing reliable flame distribution for consistent cooking results. The 36" griddle on the right, equipped with thermostatic controls, ensures precise temperature management for an array of cooking tasks. A standard oven, complete with battery spark ignition, delivers dependable baking performance, while the cabinet base adds valuable storage convenience. With a robust heat output of 175,000 BTU, this range meets the rigorous demands of busy commercial kitchens. The inclusion of a 22-1/2" flue riser with shelf enhances the unit’s space efficiency. Its stainless steel construction, covering the front, sides, and shelf, along with 6" adjustable legs, assures durability and adaptability to different kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484DC-3TR_LP adheres to stringent safety and health standards, making it an ideal choice for professional chefs seeking reliable and high-performance cooking equipment.

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