Southbend 4484DC-3TR_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4484DC-3TR_NAT Ultimate Restaurant Range is a versatile 48-inch gas range designed for the demands of professional kitchens. This unit features a combination of high-performance components, including one star/sauté front burner and one non-clog burner at the rear, complemented by standard grates for reliable cooking performance. A 36-inch griddle on the right side, equipped with thermostatic controls, provides precision in temperature management, making it ideal for a variety of culinary applications. The range also includes a standard oven with battery spark ignition, ensuring quick and efficient operation, and a cabinet base with a rack for additional storage needs. A 22-1/2-inch flue riser with an integrated shelf enhances usability, offering extra space for kitchen essentials. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range promises durability and easy maintenance, essential for busy restaurant environments. With a powerful output of 175,000 BTU, the Southbend 4484DC-3TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, confirming its adherence to rigorous safety and quality standards. This robust and efficient range is an asset for any food service operation seeking dependable performance and adaptability.