Southbend 4484DC-6R_NAT Ultimate Restaurant Range Gas 48"

The Southbend 4484DC-6R_NAT Ultimate Restaurant Range - gas, 48" is engineered for high-performance culinary environments, making it a vital asset for restaurants and commercial kitchens. This unit features three star/sauté burners located at the front right for versatile cooking and two pyromax burners positioned at the rear right, ideal for high-heat applications. Additionally, there is one star/sauté burner at the front left and a non-clog burner at the rear left, ensuring a variety of cooking methods can be employed simultaneously. Equipped with a standing pilot, the range is complemented by a standard oven featuring battery spark ignition. A cabinet base provides additional storage, with a rack included for organizational efficiency. The range boasts a 22-1/2" flue riser with an integrated shelf for convenient access to utensils and ingredients. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, it offers durability and adaptability to different kitchen layouts. With a powerful output of 290,000 BTU, this restaurant range meets rigorous cooking demands while maintaining compliance with CSA and NSF standards. This makes it an indispensable tool for chefs and kitchen professionals seeking reliability and performance in their culinary operations.