Southbend (Middleby)  |  MFG #: 4484DC-7L_LP  | Item #: 103898

Southbend 4484DC-7L_LP Ultimate Restaurant Range Gas 48"

$12,151.50 $24,303.00
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  • High-performance 271,000 BTU output for efficient cooking
  • Features 4 pyromax burners and 1 star/sauté burner
  • Includes standard oven with battery spark ignition
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The Southbend 4484DC-7L_LP Ultimate Restaurant Range is a powerful gas cooking appliance, perfect for professional kitchens that demand versatility and performance. Measuring 48 inches, it features a total of 271,000 BTU, providing significant heating power for various cooking tasks. The range includes four Pyromax burners on the left, offering robust and efficient cooking capabilities. On the right, a unique configuration includes a star/sauté burner at the front and a non-clog burner at the rear, allowing chefs to tackle multiple cooking styles with ease. A standing pilot ensures reliable ignition, while the standard oven, equipped with battery spark ignition, provides consistent baking results. Accompanying this is a cabinet base that adds practical storage space, and a durable 22-1/2-inch flue riser with a shelf for added utility. The unit's construction features stainless steel on the front, sides, and shelf, complemented by 6-inch adjustable legs, ensuring durability and adaptability in various kitchen environments. Certified by both CSA and NSF, the Southbend 4484DC-7L_LP stands out as a reliable and high-performing choice for restaurants and culinary establishments, meeting essential standards for safety and quality.

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Product Description

The Southbend 4484DC-7L_LP Ultimate Restaurant Range is a powerful gas cooking appliance, perfect for professional kitchens that demand versatility and performance. Measuring 48 inches, it features a total of 271,000 BTU, providing significant heating power for various cooking tasks. The range includes four Pyromax burners on the left, offering robust and efficient cooking capabilities. On the right, a unique configuration includes a star/sauté burner at the front and a non-clog burner at the rear, allowing chefs to tackle multiple cooking styles with ease. A standing pilot ensures reliable ignition, while the standard oven, equipped with battery spark ignition, provides consistent baking results. Accompanying this is a cabinet base that adds practical storage space, and a durable 22-1/2-inch flue riser with a shelf for added utility. The unit's construction features stainless steel on the front, sides, and shelf, complemented by 6-inch adjustable legs, ensuring durability and adaptability in various kitchen environments. Certified by both CSA and NSF, the Southbend 4484DC-7L_LP stands out as a reliable and high-performing choice for restaurants and culinary establishments, meeting essential standards for safety and quality.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4484DC-7L_LP
Manufacturer Part # 4484DC-7L_LP
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Cabinet
Vent Backriser With Hi-shelf
Top (6) Open Burners
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4484DC-7L_LP Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4484DC-7L_LP Ultimate Restaurant Range Gas 48"

$12,151.50 $24,303.00

The Southbend 4484DC-7L_LP Ultimate Restaurant Range is a powerful gas cooking appliance, perfect for professional kitchens that demand versatility and performance. Measuring 48 inches, it features a total of 271,000 BTU, providing significant heating power for various cooking tasks. The range includes four Pyromax burners on the left, offering robust and efficient cooking capabilities. On the right, a unique configuration includes a star/sauté burner at the front and a non-clog burner at the rear, allowing chefs to tackle multiple cooking styles with ease. A standing pilot ensures reliable ignition, while the standard oven, equipped with battery spark ignition, provides consistent baking results. Accompanying this is a cabinet base that adds practical storage space, and a durable 22-1/2-inch flue riser with a shelf for added utility. The unit's construction features stainless steel on the front, sides, and shelf, complemented by 6-inch adjustable legs, ensuring durability and adaptability in various kitchen environments. Certified by both CSA and NSF, the Southbend 4484DC-7L_LP stands out as a reliable and high-performing choice for restaurants and culinary establishments, meeting essential standards for safety and quality.

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