Southbend 4484DC-7L_NAT Ultimate Restaurant Range Gas 48"
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- 271,000 BTU for high-efficiency cooking
- Four pyromax burners for versatile cooking
- Star/sauté burner ideal for precise cooking
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The Southbend 4484DC-7L_NAT Ultimate Restaurant Range is a 48-inch gas range designed for professional kitchens that demand high performance and reliability. This versatile unit features four pyromax burners on the left, complemented by a specialized star/sauté burner at the front right and a non-clog burner at the rear right, providing a comprehensive cooking solution for various culinary needs. The standing pilot system ensures easy ignition, while the standard oven is equipped with a battery spark ignition for reliable operation. Additionally, the range includes a cabinet base and comes with a rack for convenience. The 22-1/2-inch flue riser with a built-in shelf enhances storage and accessibility, making it a practical addition to any kitchen setup. Constructed with durable stainless steel on the front, sides, shelf, and 6-inch adjustable legs, this range combines robust performance with sleek design. With a powerful output of 271,000 BTU, the Southbend 4484DC-7L_NAT is designed to meet the rigorous demands of high-volume food service environments. It holds CSA and NSF certifications, ensuring compliance with safety and sanitation standards. This range is an ideal choice for different segments of the restaurant industry, offering a blend of functionality and efficiency essential for professional chefs and kitchen operators.
Product Description
The Southbend 4484DC-7L_NAT Ultimate Restaurant Range is a 48-inch gas range designed for professional kitchens that demand high performance and reliability. This versatile unit features four pyromax burners on the left, complemented by a specialized star/sauté burner at the front right and a non-clog burner at the rear right, providing a comprehensive cooking solution for various culinary needs. The standing pilot system ensures easy ignition, while the standard oven is equipped with a battery spark ignition for reliable operation. Additionally, the range includes a cabinet base and comes with a rack for convenience. The 22-1/2-inch flue riser with a built-in shelf enhances storage and accessibility, making it a practical addition to any kitchen setup. Constructed with durable stainless steel on the front, sides, shelf, and 6-inch adjustable legs, this range combines robust performance with sleek design. With a powerful output of 271,000 BTU, the Southbend 4484DC-7L_NAT is designed to meet the rigorous demands of high-volume food service environments. It holds CSA and NSF certifications, ensuring compliance with safety and sanitation standards. This range is an ideal choice for different segments of the restaurant industry, offering a blend of functionality and efficiency essential for professional chefs and kitchen operators.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4484DC-7L_NAT |
| Manufacturer Part # | 4484DC-7L_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
