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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4484EE-2GR_NAT Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4484EE-2GR_NAT  |  Item #: 103885
Item: #103885

Technical details
Manufacturer Southbend (Middleby)
Model Number 4484EE-2GR_NAT
Manufacturer Part # 4484EE-2GR_NAT
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard / Space Saver Ovens
Vent Backriser With Hi-shelf
Top (4) Open Burners, (1) 24" Griddle
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4484EE-2GR_NAT Ultimate Restaurant Range - gas, 48" is a versatile and powerful addition to any professional kitchen, designed to meet the demands of high-volume cooking environments. This unit features two star/sauté front burners and two non-clog burners at the rear, providing a robust and flexible cooking surface with standard grates that accommodate various culinary techniques. On the right side, a 24" griddle enhances its functionality, making it suitable for a range of cooking tasks. The range is equipped with standing pilot ignition and a 22-1/2" flue riser with a shelf for optimal heat management and convenience. It is powered by 270,000 BTU, ensuring efficient energy delivery for rapid heating and cooking. The unit also includes two space-saving ovens, each equipped with a battery spark ignition and one rack per oven, facilitating simultaneous baking and roasting. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4484EE-2GR_NAT ensures durability and longevity in demanding kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range complies with rigorous safety and quality standards, making it a reliable choice for restaurants seeking high-performance cooking solutions.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4484EE-2GR_NAT Ultimate Restaurant Range Gas 48"

$12,282.00 $27,294.00

The Southbend 4484EE-2GR_NAT Ultimate Restaurant Range - gas, 48" is a versatile and powerful addition to any professional kitchen, designed to meet the demands of high-volume cooking environments. This unit features two star/sauté front burners and two non-clog burners at the rear, providing a robust and flexible cooking surface with standard grates that accommodate various culinary techniques. On the right side, a 24" griddle enhances its functionality, making it suitable for a range of cooking tasks. The range is equipped with standing pilot ignition and a 22-1/2" flue riser with a shelf for optimal heat management and convenience. It is powered by 270,000 BTU, ensuring efficient energy delivery for rapid heating and cooking. The unit also includes two space-saving ovens, each equipped with a battery spark ignition and one rack per oven, facilitating simultaneous baking and roasting. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4484EE-2GR_NAT ensures durability and longevity in demanding kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range complies with rigorous safety and quality standards, making it a reliable choice for restaurants seeking high-performance cooking solutions.