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Southbend 4484EE-2TL_LP Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 4484EE-2TL_LP  |  Item #: 103884
$13,149.45 $29,221.00
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  • (270,000 BTU) High-efficiency performance for heavy-duty cooking
  • 48" size with versatile cooking options
  • 2 star/sauté burners & 2 non-clog burners for precision
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4484EE-2TL_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 48 inches, this versatile range features two star/sauté front burners and two non-clog burners at the rear, paired with standard grates for consistent cooking results. Additionally, it includes a 24-inch griddle on the left side, complete with thermostatic controls for precise cooking temperatures. The range operates with a standing pilot and is powered by an impressive 270,000 BTU, ensuring robust cooking power. For efficient baking and roasting, it houses two space saver ovens equipped with battery spark ignition and each comes with one rack. Above the unit, a 22-1/2-inch flue riser with a shelf provides additional utility. The restaurant range is constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs, ensuring durability and flexibility in installation. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards. The Southbend 4484EE-2TL_LP is ideal for various markets within the foodservice industry, offering a blend of power, precision, and reliability suited for busy restaurant environments.

More Details

Product Description

The Southbend 4484EE-2TL_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 48 inches, this versatile range features two star/sauté front burners and two non-clog burners at the rear, paired with standard grates for consistent cooking results. Additionally, it includes a 24-inch griddle on the left side, complete with thermostatic controls for precise cooking temperatures. The range operates with a standing pilot and is powered by an impressive 270,000 BTU, ensuring robust cooking power. For efficient baking and roasting, it houses two space saver ovens equipped with battery spark ignition and each comes with one rack. Above the unit, a 22-1/2-inch flue riser with a shelf provides additional utility. The restaurant range is constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs, ensuring durability and flexibility in installation. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards. The Southbend 4484EE-2TL_LP is ideal for various markets within the foodservice industry, offering a blend of power, precision, and reliability suited for busy restaurant environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4484EE-2TL_LP Ultimate Restaurant Range Gas 48"

$13,149.45 $29,221.00

The Southbend 4484EE-2TL_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 48 inches, this versatile range features two star/sauté front burners and two non-clog burners at the rear, paired with standard grates for consistent cooking results. Additionally, it includes a 24-inch griddle on the left side, complete with thermostatic controls for precise cooking temperatures. The range operates with a standing pilot and is powered by an impressive 270,000 BTU, ensuring robust cooking power. For efficient baking and roasting, it houses two space saver ovens equipped with battery spark ignition and each comes with one rack. Above the unit, a 22-1/2-inch flue riser with a shelf provides additional utility. The restaurant range is constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs, ensuring durability and flexibility in installation. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards. The Southbend 4484EE-2TL_LP is ideal for various markets within the foodservice industry, offering a blend of power, precision, and reliability suited for busy restaurant environments.

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