Southbend 4484EE-3TR_NAT Ultimate Restaurant Range Gas 48"
Delivery to:
- (1) star/sauté front + non-clog burners for diverse cooking
- 36" griddle with thermostatic controls for precision
- Dual space saver ovens with battery spark ignition
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The Southbend 4484EE-3TR_NAT Ultimate Restaurant Range is a 48-inch gas range designed for high-performance cooking in professional kitchens. This versatile appliance features a star/sauté burner at the front and a non-clog burner at the rear, each equipped with standard grates to ensure even heat distribution. On the right side, a 36-inch griddle with thermostatic controls allows precise temperature management, complemented by a standing pilot for consistent ignition. The unit includes two space saver ovens, each featuring battery spark ignition and one rack, maximizing cooking capacity while conserving space. With a robust output of 220,000 BTU, this range is built to handle the most demanding culinary tasks. For added convenience, it boasts a 22-1/2 inch flue riser with an integrated shelf, providing extra storage or workspace. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, it ensures long-lasting durability and stability. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484EE-3TR_NAT upholds stringent safety and quality standards, making it a reliable choice for restaurants seeking efficiency and excellence in their kitchen operations.
Product Description
The Southbend 4484EE-3TR_NAT Ultimate Restaurant Range is a 48-inch gas range designed for high-performance cooking in professional kitchens. This versatile appliance features a star/sauté burner at the front and a non-clog burner at the rear, each equipped with standard grates to ensure even heat distribution. On the right side, a 36-inch griddle with thermostatic controls allows precise temperature management, complemented by a standing pilot for consistent ignition. The unit includes two space saver ovens, each featuring battery spark ignition and one rack, maximizing cooking capacity while conserving space. With a robust output of 220,000 BTU, this range is built to handle the most demanding culinary tasks. For added convenience, it boasts a 22-1/2 inch flue riser with an integrated shelf, providing extra storage or workspace. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, it ensures long-lasting durability and stability. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4484EE-3TR_NAT upholds stringent safety and quality standards, making it a reliable choice for restaurants seeking efficiency and excellence in their kitchen operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4484EE-3TR_NAT |
Manufacturer Part # | 4484EE-3TR_NAT |
Plate Thickness | .500" = 1/2" |
Top | (2) Open Burners, (1) 36" Griddle With Thermostats |
Exterior Finish | Stainless Steel Front & Sides |
Base | (2) Standard / Space Saver Ovens |
Vent | Backriser With Hi-shelf |
Height | 59.5" |
Width | 48.63" |
Depth | 34" |
Weight | 735 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.