Southbend (Middleby)  |  MFG #: 4484EE_NAT  | Item #: 103893

Southbend 4484EE_NAT Ultimate Restaurant Range Gas 48"

$11,422.50 $22,845.00
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  • High-performing 354,000 BTU output for rapid cooking
  • 48" wide with (4) star/sauté & (4) non-clog burners
  • Comes with (2) space saver ovens & (1) rack per oven
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The Southbend 4484EE_NAT Ultimate Restaurant Range is a 48-inch gas range that combines robust performance with versatile functionality, making it an essential fixture for professional kitchens. This unit is equipped with four star/sauté burners at the front and four non-clog burners at the rear, offering flexibility and reliability in high-demand settings. With standard grates and a standing pilot, it ensures consistent and even heat distribution. The range includes two space saver ovens, each with a battery spark ignition and one rack, enhancing cooking capabilities with efficient energy use. A 22-1/2-inch flue riser with a shelf provides additional storage and ventilation benefits. Constructed with stainless steel for the front, sides, shelf, and 6-inch adjustable legs, the Southbend 4484EE_NAT ensures durability and ease of maintenance. With a powerful output of 354,000 BTU, it meets the rigorous demands of busy restaurant environments. Certified by CSA and NSF, this range adheres to strict safety and quality standards. The combination of high BTU output and versatile cooking options makes this range ideal for various culinary applications, from sautéing and simmering to baking and roasting, serving the diverse needs of the food service industry efficiently.

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Product Description

The Southbend 4484EE_NAT Ultimate Restaurant Range is a 48-inch gas range that combines robust performance with versatile functionality, making it an essential fixture for professional kitchens. This unit is equipped with four star/sauté burners at the front and four non-clog burners at the rear, offering flexibility and reliability in high-demand settings. With standard grates and a standing pilot, it ensures consistent and even heat distribution. The range includes two space saver ovens, each with a battery spark ignition and one rack, enhancing cooking capabilities with efficient energy use. A 22-1/2-inch flue riser with a shelf provides additional storage and ventilation benefits. Constructed with stainless steel for the front, sides, shelf, and 6-inch adjustable legs, the Southbend 4484EE_NAT ensures durability and ease of maintenance. With a powerful output of 354,000 BTU, it meets the rigorous demands of busy restaurant environments. Certified by CSA and NSF, this range adheres to strict safety and quality standards. The combination of high BTU output and versatile cooking options makes this range ideal for various culinary applications, from sautéing and simmering to baking and roasting, serving the diverse needs of the food service industry efficiently.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4484EE_NAT
Manufacturer Part # 4484EE_NAT
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard / Space Saver Ovens
Vent Backriser With Hi-shelf
Top (8) Open Burners
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4484EE_NAT Ultimate Restaurant Range Gas 48"
Southbend (Middleby)

Southbend 4484EE_NAT Ultimate Restaurant Range Gas 48"

$11,422.50 $22,845.00

The Southbend 4484EE_NAT Ultimate Restaurant Range is a 48-inch gas range that combines robust performance with versatile functionality, making it an essential fixture for professional kitchens. This unit is equipped with four star/sauté burners at the front and four non-clog burners at the rear, offering flexibility and reliability in high-demand settings. With standard grates and a standing pilot, it ensures consistent and even heat distribution. The range includes two space saver ovens, each with a battery spark ignition and one rack, enhancing cooking capabilities with efficient energy use. A 22-1/2-inch flue riser with a shelf provides additional storage and ventilation benefits. Constructed with stainless steel for the front, sides, shelf, and 6-inch adjustable legs, the Southbend 4484EE_NAT ensures durability and ease of maintenance. With a powerful output of 354,000 BTU, it meets the rigorous demands of busy restaurant environments. Certified by CSA and NSF, this range adheres to strict safety and quality standards. The combination of high BTU output and versatile cooking options makes this range ideal for various culinary applications, from sautéing and simmering to baking and roasting, serving the diverse needs of the food service industry efficiently.

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