Southbend 448AC-4G_NAT Ultimate Restaurant Range Gas 48"
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- Powerful 112,000 BTU for efficient cooking
- 48" wide griddle with manual controls
- Includes convection oven with battery spark ignition
- View More Details
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The Southbend 448AC-4G_NAT Ultimate Restaurant Range is a versatile 48-inch gas range designed for the rigorous demands of the restaurant industry. This unit features a griddle with manual controls and a standing pilot, providing precise cooking adjustments for chefs. A key component is its convection oven, which includes a battery spark ignition system, enhancing energy efficiency and reliability. The oven comes equipped with three racks, allowing for ample cooking space and flexibility. Additionally, the range includes a cabinet base for convenient storage. Constructed with a 22-1/2-inch flue riser with a shelf, the unit maximizes kitchen space utilization. The robust stainless steel front, sides, shelf, and adjustable 6-inch legs ensure durability and ease of cleaning, making it suitable for high-volume kitchens. With a powerful output of 112,000 BTU, this range guarantees efficient cooking performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 448AC-4G_NAT adheres to stringent safety and quality standards, certifying its suitability for commercial use. Its combination of advanced features and practical design positions it as an exceptional choice for chefs and kitchen professionals seeking a reliable and efficient cooking solution.
Product Description
The Southbend 448AC-4G_NAT Ultimate Restaurant Range is a versatile 48-inch gas range designed for the rigorous demands of the restaurant industry. This unit features a griddle with manual controls and a standing pilot, providing precise cooking adjustments for chefs. A key component is its convection oven, which includes a battery spark ignition system, enhancing energy efficiency and reliability. The oven comes equipped with three racks, allowing for ample cooking space and flexibility. Additionally, the range includes a cabinet base for convenient storage. Constructed with a 22-1/2-inch flue riser with a shelf, the unit maximizes kitchen space utilization. The robust stainless steel front, sides, shelf, and adjustable 6-inch legs ensure durability and ease of cleaning, making it suitable for high-volume kitchens. With a powerful output of 112,000 BTU, this range guarantees efficient cooking performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 448AC-4G_NAT adheres to stringent safety and quality standards, certifying its suitability for commercial use. Its combination of advanced features and practical design positions it as an exceptional choice for chefs and kitchen professionals seeking a reliable and efficient cooking solution.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 448AC-4G_NAT |
| Manufacturer Part # | 448AC-4G_NAT |
| Vent | Backriser With Hi-shelf |
| Top | (1) Griddle |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven, (1) Cabinet |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 43.6" |
| Weight | 735 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
