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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 448DC-4G_LP Ultimate Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: 448DC-4G_LP  |  Item #: 103852
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Item: #103852
Technical details
Manufacturer Southbend (Middleby)
Model Number 448DC-4G_LP
Manufacturer Part # 448DC-4G_LP
Vent Backriser With Hi-shelf
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Top (1) Griddle
Plate Thickness .500" = 1/2"
Height 59.5"
Width 48.63"
Depth 34"
Weight 735 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 448DC-4G_LP Ultimate Restaurant Range-Gas 48" is a professional-grade kitchen appliance meticulously engineered for high-performance culinary environments. This versatile range features a 48-inch griddle, controlled manually for precise temperature regulation, and is equipped with a standing pilot ensuring reliable ignition. It includes a standard oven with battery spark ignition, optimizing energy efficiency. Designed with a cabinet base, this range offers additional storage solutions, enhancing kitchen workflow. Accompanied by one rack and a 22-1/2" flue riser with a shelf, the Southbend 448DC-4G_LP maximizes space utilization and ventilation efficiency. Built with robust stainless steel construction covering the front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy maintenance. With a formidable 125,000 BTU output, this unit delivers powerful performance suitable for high-volume cooking. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it ensures conformity with rigorous safety and quality standards, making it a reliable choice for diverse culinary applications. The Southbend 448DC-4G_LP Ultimate Restaurant Range-Gas 48" stands as a testament to innovation and utility in the food service industry, catering to the demanding needs of chefs and kitchen professionals in various market segments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 448DC-4G_LP Ultimate Restaurant Range Gas 48"

$12,552.00 $27,895.00

The Southbend 448DC-4G_LP Ultimate Restaurant Range-Gas 48" is a professional-grade kitchen appliance meticulously engineered for high-performance culinary environments. This versatile range features a 48-inch griddle, controlled manually for precise temperature regulation, and is equipped with a standing pilot ensuring reliable ignition. It includes a standard oven with battery spark ignition, optimizing energy efficiency. Designed with a cabinet base, this range offers additional storage solutions, enhancing kitchen workflow. Accompanied by one rack and a 22-1/2" flue riser with a shelf, the Southbend 448DC-4G_LP maximizes space utilization and ventilation efficiency. Built with robust stainless steel construction covering the front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy maintenance. With a formidable 125,000 BTU output, this unit delivers powerful performance suitable for high-volume cooking. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it ensures conformity with rigorous safety and quality standards, making it a reliable choice for diverse culinary applications. The Southbend 448DC-4G_LP Ultimate Restaurant Range-Gas 48" stands as a testament to innovation and utility in the food service industry, catering to the demanding needs of chefs and kitchen professionals in various market segments.

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