Southbend 4601AA-3CR_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- Powerful 292,000 BTU output for high-efficiency cooking
- Equipped with (4) non-clog burners for consistent performance
- Includes a 36" charbroiler, perfect for grilling
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4601AA-3CR_LP Ultimate Restaurant Range is a high-performance gas cooking solution, expertly designed for versatile culinary applications in professional kitchens. With its impressive 60-inch width, this range is equipped with four non-clog burners complemented by standard grates, ensuring reliable and consistent heat distribution. On the right side, a 36-inch charbroiler provides additional cooking flexibility, making it ideal for grilling enthusiasts. The appliance includes two convection ovens, each featuring a battery spark ignition system and three racks, thus enhancing its baking and roasting capabilities. With a substantial output of 292,000 BTU, this range guarantees efficient and powerful cooking performance. The unit is designed with a 22-1/2-inch flue riser with an integrated shelf, offering additional storage and workspace. Its robust construction features a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and ease of maintenance. Certified by CSA and NSF, the Southbend 4601AA-3CR_LP is tailored to meet the demands of various market segments within the foodservice industry, delivering a combination of reliability, functionality, and safety. This makes it an essential piece of equipment for restaurants aiming to optimize their kitchen operations and culinary outcomes.
Product Description
The Southbend 4601AA-3CR_LP Ultimate Restaurant Range is a high-performance gas cooking solution, expertly designed for versatile culinary applications in professional kitchens. With its impressive 60-inch width, this range is equipped with four non-clog burners complemented by standard grates, ensuring reliable and consistent heat distribution. On the right side, a 36-inch charbroiler provides additional cooking flexibility, making it ideal for grilling enthusiasts. The appliance includes two convection ovens, each featuring a battery spark ignition system and three racks, thus enhancing its baking and roasting capabilities. With a substantial output of 292,000 BTU, this range guarantees efficient and powerful cooking performance. The unit is designed with a 22-1/2-inch flue riser with an integrated shelf, offering additional storage and workspace. Its robust construction features a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and ease of maintenance. Certified by CSA and NSF, the Southbend 4601AA-3CR_LP is tailored to meet the demands of various market segments within the foodservice industry, delivering a combination of reliability, functionality, and safety. This makes it an essential piece of equipment for restaurants aiming to optimize their kitchen operations and culinary outcomes.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AA-3CR_LP |
| Manufacturer Part # | 4601AA-3CR_LP |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
