Southbend (Middleby)  |  MFG #: 4601AA-4TL_LP  | Item #: 103812

Southbend 4601AA-4TL_LP Ultimate Restaurant Range Gas 60"

$22,621.50 $45,243.00
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  • 60" Ultimate Restaurant Range with powerful 210,000 BTU output
  • Features (2) non-clog burners and standard grates
  • Includes (1) 48" griddle with thermostatic controls
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The Southbend 4601AA-4TL_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for high-demand culinary environments. It features two non-clog burners with standard grates and a 48-inch griddle positioned on the left, each equipped with thermostatic controls for precise heat management. The unit is powered by a total of 210,000 BTU, ensuring robust and efficient cooking performance. For enhanced versatility, it includes two convection ovens, each with battery spark ignition and three racks, providing ample cooking space. A 22-1/2-inch flue riser with a shelf enhances its practicality, making it suitable for bustling commercial kitchens. The range is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and health standards. The Southbend 4601AA-4TL_LP is ideal for diverse food service operations, offering reliability and efficiency tailored to meet the needs of restaurants, hotels, and catering services.

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Product Description

The Southbend 4601AA-4TL_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for high-demand culinary environments. It features two non-clog burners with standard grates and a 48-inch griddle positioned on the left, each equipped with thermostatic controls for precise heat management. The unit is powered by a total of 210,000 BTU, ensuring robust and efficient cooking performance. For enhanced versatility, it includes two convection ovens, each with battery spark ignition and three racks, providing ample cooking space. A 22-1/2-inch flue riser with a shelf enhances its practicality, making it suitable for bustling commercial kitchens. The range is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and health standards. The Southbend 4601AA-4TL_LP is ideal for diverse food service operations, offering reliability and efficiency tailored to meet the needs of restaurants, hotels, and catering services.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4601AA-4TL_LP
Manufacturer Part # 4601AA-4TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Convection Ovens
Top (2) Open Burners, (1) 48" Griddle With Thermostats
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4601AA-4TL_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4601AA-4TL_LP Ultimate Restaurant Range Gas 60"

$22,621.50 $45,243.00

The Southbend 4601AA-4TL_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for high-demand culinary environments. It features two non-clog burners with standard grates and a 48-inch griddle positioned on the left, each equipped with thermostatic controls for precise heat management. The unit is powered by a total of 210,000 BTU, ensuring robust and efficient cooking performance. For enhanced versatility, it includes two convection ovens, each with battery spark ignition and three racks, providing ample cooking space. A 22-1/2-inch flue riser with a shelf enhances its practicality, making it suitable for bustling commercial kitchens. The range is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to stringent safety and health standards. The Southbend 4601AA-4TL_LP is ideal for diverse food service operations, offering reliability and efficiency tailored to meet the needs of restaurants, hotels, and catering services.

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