Southbend 4601AA-4TR_LP Ultimate Restaurant Range Gas 60"
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- Powerful 210,000 BTU for high performance cooking
- Features (2) non-clog burners for consistent flame
- Includes (1) 48" griddle with thermostatic controls
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The Southbend 4601AA-4TR_LP Ultimate Restaurant Range is an exceptional 60-inch gas range tailored for high-performance culinary environments. Featuring two non-clog burners and standard grates, it is engineered to optimize cooking efficiency. The unit incorporates a sizable 48-inch griddle on the right, complete with thermostatic controls, allowing precise temperature management for versatile cooking applications. Its design includes two convection ovens, each outfitted with battery spark ignition for reliable operation and three racks per oven to maximize baking capacity. Adding to its utility, a 22-1/2-inch flue riser with an integrated shelf provides additional storage space. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range promises durability and ease of maintenance. With an impressive output of 210,000 BTU, it supports various intense cooking applications. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4601AA-4TR_LP meets rigorous safety and quality standards, making it an invaluable asset in professional kitchens. Its thoughtful design and robust specifications cater to the demands of diverse market segments within the food service industry, ensuring reliability and efficiency for a broad spectrum of culinary operations.
Product Description
The Southbend 4601AA-4TR_LP Ultimate Restaurant Range is an exceptional 60-inch gas range tailored for high-performance culinary environments. Featuring two non-clog burners and standard grates, it is engineered to optimize cooking efficiency. The unit incorporates a sizable 48-inch griddle on the right, complete with thermostatic controls, allowing precise temperature management for versatile cooking applications. Its design includes two convection ovens, each outfitted with battery spark ignition for reliable operation and three racks per oven to maximize baking capacity. Adding to its utility, a 22-1/2-inch flue riser with an integrated shelf provides additional storage space. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range promises durability and ease of maintenance. With an impressive output of 210,000 BTU, it supports various intense cooking applications. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4601AA-4TR_LP meets rigorous safety and quality standards, making it an invaluable asset in professional kitchens. Its thoughtful design and robust specifications cater to the demands of diverse market segments within the food service industry, ensuring reliability and efficiency for a broad spectrum of culinary operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4601AA-4TR_LP |
Manufacturer Part # | 4601AA-4TR_LP |
Control Type | Thermostatic Controls |
Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
Base | (2) Convection Ovens |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 43.6" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.