Southbend (Middleby)  |  MFG #: 4601AA-5R_LP  | Item #: 103806

Southbend 4601AA-5R_LP Ultimate Restaurant Range Gas 60"

$16,575.00 $33,150.00
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  • High-efficiency non-clog burners for consistent cooking
  • Durable stainless steel construction for longevity
  • Two convection ovens with spark ignition for easy startup
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The Southbend 4601AA-5R_LP Ultimate Restaurant Range is a versatile 60-inch gas unit designed for high-demand culinary environments, featuring a total of nine burners. The right section includes three non-clog burners at the front and two powerful pyromax burners at the rear, ensuring efficient and uninterrupted cooking processes. On the left side, four non-clog burners provide additional cooking flexibility. This range is equipped with standard grates and a standing pilot for consistent performance. Two convection ovens, each with battery spark ignition and including three racks per oven, enhance its baking capabilities. A 22-1/2 inch flue riser with a shelf optimizes space and utility. Constructed with a stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, the Southbend 4601AA-5R_LP offers durability and adaptability in professional kitchen settings. Delivering a substantial output of 375,000 BTU, this range meets rigorous cooking requirements. Certified by both CSA and NSF, it aligns with key safety and sanitation standards, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking robust performance and compliance with industry regulations.

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Product Description

The Southbend 4601AA-5R_LP Ultimate Restaurant Range is a versatile 60-inch gas unit designed for high-demand culinary environments, featuring a total of nine burners. The right section includes three non-clog burners at the front and two powerful pyromax burners at the rear, ensuring efficient and uninterrupted cooking processes. On the left side, four non-clog burners provide additional cooking flexibility. This range is equipped with standard grates and a standing pilot for consistent performance. Two convection ovens, each with battery spark ignition and including three racks per oven, enhance its baking capabilities. A 22-1/2 inch flue riser with a shelf optimizes space and utility. Constructed with a stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, the Southbend 4601AA-5R_LP offers durability and adaptability in professional kitchen settings. Delivering a substantial output of 375,000 BTU, this range meets rigorous cooking requirements. Certified by both CSA and NSF, it aligns with key safety and sanitation standards, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking robust performance and compliance with industry regulations.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4601AA-5R_LP
Manufacturer Part # 4601AA-5R_LP
Top (9) Open Burners
Base (2) Convection Ovens
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4601AA-5R_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4601AA-5R_LP Ultimate Restaurant Range Gas 60"

$16,575.00 $33,150.00

The Southbend 4601AA-5R_LP Ultimate Restaurant Range is a versatile 60-inch gas unit designed for high-demand culinary environments, featuring a total of nine burners. The right section includes three non-clog burners at the front and two powerful pyromax burners at the rear, ensuring efficient and uninterrupted cooking processes. On the left side, four non-clog burners provide additional cooking flexibility. This range is equipped with standard grates and a standing pilot for consistent performance. Two convection ovens, each with battery spark ignition and including three racks per oven, enhance its baking capabilities. A 22-1/2 inch flue riser with a shelf optimizes space and utility. Constructed with a stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, the Southbend 4601AA-5R_LP offers durability and adaptability in professional kitchen settings. Delivering a substantial output of 375,000 BTU, this range meets rigorous cooking requirements. Certified by both CSA and NSF, it aligns with key safety and sanitation standards, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking robust performance and compliance with industry regulations.

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