Southbend 4601AA-6L_NAT Ultimate Restaurant Range Gas 60"
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- High-performance star/sauté and pyromax burners for versatile cooking
- Convection ovens with battery spark ignition for efficient baking
- Standard grates and non-clog burners for easy maintenance
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The Southbend 4601AA-6L_NAT Ultimate Restaurant Range is a high-performance gas range designed to meet the rigorous demands of commercial kitchens. Measuring 60 inches, this versatile range is equipped with a combination of three star/sauté burners at the front left, two pyromax burners at the rear left, and four non-clog burners on the right, ensuring a variety of cooking techniques can be executed simultaneously. Each burner setup is complemented by standard grates and a standing pilot for reliable operation. This unit also features two convection ovens, each equipped with battery spark ignition and including three racks per oven, enhancing its utility for baking and roasting tasks. The range is designed with a 22-1/2 inch flue riser with a shelf, providing additional storage space for kitchen essentials. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this unit offers both durability and flexibility in installation. With a total output of 375,000 BTU, the Southbend 4601AA-6L_NAT is certified by CSA and NSF, ensuring compliance with safety and sanitation standards. This range is an indispensable tool for restaurants seeking efficiency and versatility in their culinary operations.
Product Description
The Southbend 4601AA-6L_NAT Ultimate Restaurant Range is a high-performance gas range designed to meet the rigorous demands of commercial kitchens. Measuring 60 inches, this versatile range is equipped with a combination of three star/sauté burners at the front left, two pyromax burners at the rear left, and four non-clog burners on the right, ensuring a variety of cooking techniques can be executed simultaneously. Each burner setup is complemented by standard grates and a standing pilot for reliable operation. This unit also features two convection ovens, each equipped with battery spark ignition and including three racks per oven, enhancing its utility for baking and roasting tasks. The range is designed with a 22-1/2 inch flue riser with a shelf, providing additional storage space for kitchen essentials. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this unit offers both durability and flexibility in installation. With a total output of 375,000 BTU, the Southbend 4601AA-6L_NAT is certified by CSA and NSF, ensuring compliance with safety and sanitation standards. This range is an indispensable tool for restaurants seeking efficiency and versatility in their culinary operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AA-6L_NAT |
| Manufacturer Part # | 4601AA-6L_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Top | (9) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
