Southbend 4601AA-7R_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- Powerful 356,000 BTU output for high-efficiency cooking
- Equipped with 4 non-clog and 4 pyromax burners for versatile cooking
- Includes 2 convection ovens with battery spark ignition
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4601AA-7R_NAT Ultimate Restaurant Range is a high-performance gas appliance designed for large-scale culinary operations and professional kitchens. This 60-inch range features a combination of four non-clog burners and four Pyromax burners on the right, providing versatile cooking options for various culinary styles. Equipped with standard grates and a standing pilot, this range ensures consistent and reliable performance. It includes two convection ovens, each with a battery spark ignition system, enhancing cooking efficiency and uniformity. The ovens come with three racks per oven, offering ample space for multiple dishes. A 22-1/2-inch flue riser with a shelf is integrated into the design, allowing for effective ventilation and convenient storage. The appliance is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and adaptability in diverse kitchen environments. With a powerful output of 356,000 BTU, the Southbend 4601AA-7R_NAT is certified by CSA and NSF, meeting high standards of safety and quality. This restaurant range is an ideal choice for establishments seeking a robust and versatile cooking solution that can handle demanding kitchen conditions and provide precise and consistent results across a variety of cooking applications.
Product Description
The Southbend 4601AA-7R_NAT Ultimate Restaurant Range is a high-performance gas appliance designed for large-scale culinary operations and professional kitchens. This 60-inch range features a combination of four non-clog burners and four Pyromax burners on the right, providing versatile cooking options for various culinary styles. Equipped with standard grates and a standing pilot, this range ensures consistent and reliable performance. It includes two convection ovens, each with a battery spark ignition system, enhancing cooking efficiency and uniformity. The ovens come with three racks per oven, offering ample space for multiple dishes. A 22-1/2-inch flue riser with a shelf is integrated into the design, allowing for effective ventilation and convenient storage. The appliance is constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and adaptability in diverse kitchen environments. With a powerful output of 356,000 BTU, the Southbend 4601AA-7R_NAT is certified by CSA and NSF, meeting high standards of safety and quality. This restaurant range is an ideal choice for establishments seeking a robust and versatile cooking solution that can handle demanding kitchen conditions and provide precise and consistent results across a variety of cooking applications.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AA-7R_NAT |
| Manufacturer Part # | 4601AA-7R_NAT |
| Top | (8) Open Burners |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
