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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4601AC-3GL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4601AC-3GL_LP  |  Item #: 103776
Item: #103776

Technical details
Manufacturer Southbend (Middleby)
Model Number 4601AC-3GL_LP
Manufacturer Part # 4601AC-3GL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Top (4) Open Burners, (1) 36" Griddle
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4601AC-3GL_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of professional kitchens. This 60-inch range features four non-clog burners, ensuring consistent flame and easy maintenance, complemented by standard grates for versatile cooking needs. A standout feature is the 36-inch griddle on the left, perfect for various cooking techniques. Additionally, this model includes a convection oven with battery spark ignition, promoting efficient and even baking results. The oven is equipped with three racks, providing ample space for multiple dishes. The unit also incorporates a cabinet base, offering practical storage solutions for any kitchen setup. With a 22-1/2 inch flue riser with a shelf, the range maximizes space and functionality. The entire structure, including the front, sides, and shelf, is crafted from durable stainless steel, ensuring longevity and easy cleaning. The unit stands on six-inch adjustable legs, enhancing stability and adaptability to different kitchen heights. With a robust 228,000 BTU output, the Southbend 4601AC-3GL_LP is designed to cater to the high-energy demands of the restaurant industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards, making it an indispensable asset for any food service establishment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4601AC-3GL_LP Ultimate Restaurant Range Gas 60"

$17,723.00 $39,385.00

The Southbend 4601AC-3GL_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of professional kitchens. This 60-inch range features four non-clog burners, ensuring consistent flame and easy maintenance, complemented by standard grates for versatile cooking needs. A standout feature is the 36-inch griddle on the left, perfect for various cooking techniques. Additionally, this model includes a convection oven with battery spark ignition, promoting efficient and even baking results. The oven is equipped with three racks, providing ample space for multiple dishes. The unit also incorporates a cabinet base, offering practical storage solutions for any kitchen setup. With a 22-1/2 inch flue riser with a shelf, the range maximizes space and functionality. The entire structure, including the front, sides, and shelf, is crafted from durable stainless steel, ensuring longevity and easy cleaning. The unit stands on six-inch adjustable legs, enhancing stability and adaptability to different kitchen heights. With a robust 228,000 BTU output, the Southbend 4601AC-3GL_LP is designed to cater to the high-energy demands of the restaurant industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards, making it an indispensable asset for any food service establishment.