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Southbend 4601AC-4GR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4601AC-4GR_NAT  |  Item #: 103765
$17,597.25 $39,105.00
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  • 60" gas range with versatile cooking capabilities
  • Features 2 non-clog burners for consistent performance
  • Includes a 48" griddle for high-volume cooking
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4601AC-4GR_NAT Ultimate Restaurant Range is a high-performance gas range measuring 60 inches, tailored for the demanding environments of professional kitchens. This robust unit features two non-clog burners with standard grates, ensuring consistent and efficient cooking performance. A significant highlight is the 48-inch griddle located on the right side, perfect for a variety of cooking tasks. The standing pilot adds to the reliability of this culinary powerhouse. Additionally, the range is equipped with a convection oven, utilizing a battery spark ignition system, and is complemented by a cabinet base for convenient storage. The oven comes with three racks, optimizing the cooking and baking capacity. The range also includes a 22-1/2 inch flue riser with a shelf, enhancing utility and space management. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4601AC-4GR_NAT combines durability with a sleek aesthetic. With a remarkable 178,000 BTU output, it stands ready to meet the rigorous demands of the food service industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to stringent safety and quality standards, making it a reliable choice for restaurant professionals.

More Details

Product Description

The Southbend 4601AC-4GR_NAT Ultimate Restaurant Range is a high-performance gas range measuring 60 inches, tailored for the demanding environments of professional kitchens. This robust unit features two non-clog burners with standard grates, ensuring consistent and efficient cooking performance. A significant highlight is the 48-inch griddle located on the right side, perfect for a variety of cooking tasks. The standing pilot adds to the reliability of this culinary powerhouse. Additionally, the range is equipped with a convection oven, utilizing a battery spark ignition system, and is complemented by a cabinet base for convenient storage. The oven comes with three racks, optimizing the cooking and baking capacity. The range also includes a 22-1/2 inch flue riser with a shelf, enhancing utility and space management. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4601AC-4GR_NAT combines durability with a sleek aesthetic. With a remarkable 178,000 BTU output, it stands ready to meet the rigorous demands of the food service industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to stringent safety and quality standards, making it a reliable choice for restaurant professionals.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4601AC-4GR_NAT Ultimate Restaurant Range Gas 60"

$17,597.25 $39,105.00

The Southbend 4601AC-4GR_NAT Ultimate Restaurant Range is a high-performance gas range measuring 60 inches, tailored for the demanding environments of professional kitchens. This robust unit features two non-clog burners with standard grates, ensuring consistent and efficient cooking performance. A significant highlight is the 48-inch griddle located on the right side, perfect for a variety of cooking tasks. The standing pilot adds to the reliability of this culinary powerhouse. Additionally, the range is equipped with a convection oven, utilizing a battery spark ignition system, and is complemented by a cabinet base for convenient storage. The oven comes with three racks, optimizing the cooking and baking capacity. The range also includes a 22-1/2 inch flue riser with a shelf, enhancing utility and space management. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4601AC-4GR_NAT combines durability with a sleek aesthetic. With a remarkable 178,000 BTU output, it stands ready to meet the rigorous demands of the food service industry. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to stringent safety and quality standards, making it a reliable choice for restaurant professionals.

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