Southbend 4601AC-7R_LP Ultimate Restaurant Range Gas 60"
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- High-efficiency 4 non-clog and 4 pyromax burners for versatile cooking
- Includes a convection oven with battery spark ignition for even baking
- Spacious cabinet base with 3 racks for ample storage
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The Southbend 4601AC-7R_LP Ultimate Restaurant Range is a 60-inch gas-operated unit, expertly designed for high-demand commercial kitchens. It features four non-clog burners alongside four pyromax burners on the right, providing versatile cooking options for culinary professionals. The unit is equipped with standard grates and a standing pilot for reliable operation. A key highlight is its convection oven, which comes with a battery spark ignition for efficient cooking performance. In addition to the oven, the range includes a cabinet base, providing valuable storage space and enhanced functionality. The convection oven is complemented by three racks, offering ample room for various cooking needs. The range is designed with a 22-1/2-inch flue riser with a shelf, maximizing space efficiency. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy maintenance. The six-inch adjustable legs allow for customized height adjustments to fit diverse kitchen setups. With a powerful output of 324,000 BTU, the Southbend 4601AC-7R_LP is CSA and NSF certified, indicating adherence to high safety and performance standards. This range is a reliable asset for foodservice establishments looking for robust and versatile kitchen equipment.
Product Description
The Southbend 4601AC-7R_LP Ultimate Restaurant Range is a 60-inch gas-operated unit, expertly designed for high-demand commercial kitchens. It features four non-clog burners alongside four pyromax burners on the right, providing versatile cooking options for culinary professionals. The unit is equipped with standard grates and a standing pilot for reliable operation. A key highlight is its convection oven, which comes with a battery spark ignition for efficient cooking performance. In addition to the oven, the range includes a cabinet base, providing valuable storage space and enhanced functionality. The convection oven is complemented by three racks, offering ample room for various cooking needs. The range is designed with a 22-1/2-inch flue riser with a shelf, maximizing space efficiency. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy maintenance. The six-inch adjustable legs allow for customized height adjustments to fit diverse kitchen setups. With a powerful output of 324,000 BTU, the Southbend 4601AC-7R_LP is CSA and NSF certified, indicating adherence to high safety and performance standards. This range is a reliable asset for foodservice establishments looking for robust and versatile kitchen equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AC-7R_LP |
| Manufacturer Part # | 4601AC-7R_LP |
| Top | (8) Open Burners |
| Base | (1) Convection Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
