Southbend 4601AD-2CL_LP Ultimate Restaurant Range Gas 60"
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- High-efficiency 339,000 BTU output for optimal performance
- Six non-clog burners improve cooking consistency
- 24" charbroiler enhances grilling capabilities
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The Southbend 4601AD-2CL_LP Ultimate Restaurant Range is a 60-inch gas range designed for high-performance commercial kitchens, featuring six non-clog burners with standard grates, providing robust cooking capabilities. This versatile range includes a 24-inch charbroiler positioned on the left, allowing for precise grilling tasks. The unit is equipped with a standard oven and a convection oven, both utilizing battery spark ignition for efficient and reliable starting. Accommodating a total of four racks, this range maximizes cooking flexibility. The 22-1/2-inch flue riser with an integrated shelf offers additional utility and space management. Crafted with a stainless steel front, sides, and shelf, alongside 6-inch adjustable legs, the Southbend 4601AD-2CL_LP combines durability with practicality. Operating at an impressive 339,000 BTU, this range is engineered to deliver consistent heat output for demanding culinary environments. Certified by CSA and NSF, it adheres to stringent safety and performance standards, making it an ideal solution for diverse segments within the restaurant and food service industry. This powerful and reliable restaurant range is tailored to meet the rigorous demands of professional chefs and culinary establishments, ensuring quality and efficiency in every use.
Product Description
The Southbend 4601AD-2CL_LP Ultimate Restaurant Range is a 60-inch gas range designed for high-performance commercial kitchens, featuring six non-clog burners with standard grates, providing robust cooking capabilities. This versatile range includes a 24-inch charbroiler positioned on the left, allowing for precise grilling tasks. The unit is equipped with a standard oven and a convection oven, both utilizing battery spark ignition for efficient and reliable starting. Accommodating a total of four racks, this range maximizes cooking flexibility. The 22-1/2-inch flue riser with an integrated shelf offers additional utility and space management. Crafted with a stainless steel front, sides, and shelf, alongside 6-inch adjustable legs, the Southbend 4601AD-2CL_LP combines durability with practicality. Operating at an impressive 339,000 BTU, this range is engineered to deliver consistent heat output for demanding culinary environments. Certified by CSA and NSF, it adheres to stringent safety and performance standards, making it an ideal solution for diverse segments within the restaurant and food service industry. This powerful and reliable restaurant range is tailored to meet the rigorous demands of professional chefs and culinary establishments, ensuring quality and efficiency in every use.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AD-2CL_LP |
| Manufacturer Part # | 4601AD-2CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Convection Oven |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
