Southbend 4601AD-2RR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4601AD-2RR_NAT  |  Item #: 103737
$16,630.20 $36,956.00
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  • Powerful 308,500 BTU output for high-efficiency cooking
  • 60" width with versatile 6 non-clog burners
  • Includes 1 raised griddle/broiler for additional cooking options
  • View More Details
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The Southbend 4601AD-2RR_NAT Ultimate Restaurant Range is a high-performance gas range designed for the rigorous demands of commercial kitchens. With a substantial width of 60 inches, this versatile appliance is equipped with six non-clog burners, ensuring efficient and uninterrupted cooking. The range also features a raised griddle/broiler on the right side, adding to its multifunctionality. A standing pilot system powers its heating components, while the inclusion of a standard oven and a convection oven—both equipped with battery spark ignition—provides flexibility for various cooking requirements. The unit comes with a total of four racks, offering ample space for large-scale baking and roasting. Its 22-1/2-inch flue riser with shelf enhances ventilation and storage capabilities. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range boasts durability and easy maintenance. With a robust output of 308,500 BTU, the Southbend 4601AD-2RR_NAT meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring compliance with safety and quality certifications. This product serves as a reliable and efficient choice for restaurateurs looking to optimize their kitchen operations with state-of-the-art equipment.

More Details

Product Description

The Southbend 4601AD-2RR_NAT Ultimate Restaurant Range is a high-performance gas range designed for the rigorous demands of commercial kitchens. With a substantial width of 60 inches, this versatile appliance is equipped with six non-clog burners, ensuring efficient and uninterrupted cooking. The range also features a raised griddle/broiler on the right side, adding to its multifunctionality. A standing pilot system powers its heating components, while the inclusion of a standard oven and a convection oven—both equipped with battery spark ignition—provides flexibility for various cooking requirements. The unit comes with a total of four racks, offering ample space for large-scale baking and roasting. Its 22-1/2-inch flue riser with shelf enhances ventilation and storage capabilities. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range boasts durability and easy maintenance. With a robust output of 308,500 BTU, the Southbend 4601AD-2RR_NAT meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring compliance with safety and quality certifications. This product serves as a reliable and efficient choice for restaurateurs looking to optimize their kitchen operations with state-of-the-art equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4601AD-2RR_NAT Ultimate Restaurant Range Gas 60"

$16,630.20 $36,956.00

The Southbend 4601AD-2RR_NAT Ultimate Restaurant Range is a high-performance gas range designed for the rigorous demands of commercial kitchens. With a substantial width of 60 inches, this versatile appliance is equipped with six non-clog burners, ensuring efficient and uninterrupted cooking. The range also features a raised griddle/broiler on the right side, adding to its multifunctionality. A standing pilot system powers its heating components, while the inclusion of a standard oven and a convection oven—both equipped with battery spark ignition—provides flexibility for various cooking requirements. The unit comes with a total of four racks, offering ample space for large-scale baking and roasting. Its 22-1/2-inch flue riser with shelf enhances ventilation and storage capabilities. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range boasts durability and easy maintenance. With a robust output of 308,500 BTU, the Southbend 4601AD-2RR_NAT meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring compliance with safety and quality certifications. This product serves as a reliable and efficient choice for restaurateurs looking to optimize their kitchen operations with state-of-the-art equipment.