Southbend (Middleby)  |  MFG #: 4601AD-3GR_NAT  | Item #: 103725

Southbend 4601AD-3GR_NAT Ultimate Restaurant Range Gas 60"

$18,951.50 $37,903.00
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  • 60" Ultimate Restaurant Range for efficient cooking
  • Powerful 273,000 BTU output for high-performance
  • Includes (4) non-clog burners for reliable use
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The Southbend 4601AD-3GR_NAT Ultimate Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for versatile culinary environments. This model includes four non-clog burners with standard grates, ensuring efficient heat distribution and minimal maintenance. The range also features a 36-inch griddle positioned on the right, allowing for varied cooking techniques. With dual oven capabilities, it houses one standard oven and one convection oven, both equipped with battery spark ignition systems for reliable operation. Included are four racks to accommodate diverse cooking needs. The 22-1/2 inch flue riser with a shelf provides additional utility and organization. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4601AD-3GR_NAT guarantees durability and ease of maintenance. Delivering a powerful 273,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with safety and performance standards. Its specifications make it suitable for various segments within the restaurant industry, supporting both high-volume and specialty cooking tasks.

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Product Description

The Southbend 4601AD-3GR_NAT Ultimate Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for versatile culinary environments. This model includes four non-clog burners with standard grates, ensuring efficient heat distribution and minimal maintenance. The range also features a 36-inch griddle positioned on the right, allowing for varied cooking techniques. With dual oven capabilities, it houses one standard oven and one convection oven, both equipped with battery spark ignition systems for reliable operation. Included are four racks to accommodate diverse cooking needs. The 22-1/2 inch flue riser with a shelf provides additional utility and organization. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4601AD-3GR_NAT guarantees durability and ease of maintenance. Delivering a powerful 273,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with safety and performance standards. Its specifications make it suitable for various segments within the restaurant industry, supporting both high-volume and specialty cooking tasks.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4601AD-3GR_NAT
Manufacturer Part # 4601AD-3GR_NAT
Top (4) Open Burners, (1) 36" Griddle
Base (1) Standard Oven, (1) Convection Oven
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4601AD-3GR_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4601AD-3GR_NAT Ultimate Restaurant Range Gas 60"

$18,951.50 $37,903.00

The Southbend 4601AD-3GR_NAT Ultimate Restaurant Range is a robust gas-powered unit measuring 60 inches, designed for versatile culinary environments. This model includes four non-clog burners with standard grates, ensuring efficient heat distribution and minimal maintenance. The range also features a 36-inch griddle positioned on the right, allowing for varied cooking techniques. With dual oven capabilities, it houses one standard oven and one convection oven, both equipped with battery spark ignition systems for reliable operation. Included are four racks to accommodate diverse cooking needs. The 22-1/2 inch flue riser with a shelf provides additional utility and organization. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4601AD-3GR_NAT guarantees durability and ease of maintenance. Delivering a powerful 273,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with safety and performance standards. Its specifications make it suitable for various segments within the restaurant industry, supporting both high-volume and specialty cooking tasks.

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