Southbend 4601AD-5L_LP Ultimate Restaurant Range Gas 60"
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- High-performance gas range with 388,000 BTU output
- 60" wide design for ample cooking space
- Includes 3 non-clog burners front left
- View More Details
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The Southbend 4601AD-5L_LP Ultimate Restaurant Range is a versatile and powerful gas range designed for high-demand commercial kitchens. With a width of 60 inches, this unit features an impressive 388,000 BTU output, ensuring rapid heating and consistent cooking performance. The range is equipped with three non-clog burners on the front left and two pyromax burners on the rear left, alongside four non-clog burners on the right, providing a varied cooking surface to accommodate multiple dishes simultaneously. This model includes a standard oven with battery spark ignition and a convection oven also with battery spark ignition, offering flexibility and precision in baking and roasting. A total of four racks are included, enhancing its utility for large-scale operations. The 22-1/2-inch flue riser with shelf increases the unit's practicality by providing additional storage space. Constructed with stainless steel on the front, sides, and shelf, the range is both durable and easy to maintain, featuring 6-inch adjustable legs for optimal stability and alignment in any kitchen layout. Certified by CSA and NSF, the Southbend 4601AD-5L_LP delivers reliability and meets rigorous safety and sanitation standards, making it an excellent investment for restaurants, hotels, and food service establishments seeking robust and efficient kitchen equipment.
Product Description
The Southbend 4601AD-5L_LP Ultimate Restaurant Range is a versatile and powerful gas range designed for high-demand commercial kitchens. With a width of 60 inches, this unit features an impressive 388,000 BTU output, ensuring rapid heating and consistent cooking performance. The range is equipped with three non-clog burners on the front left and two pyromax burners on the rear left, alongside four non-clog burners on the right, providing a varied cooking surface to accommodate multiple dishes simultaneously. This model includes a standard oven with battery spark ignition and a convection oven also with battery spark ignition, offering flexibility and precision in baking and roasting. A total of four racks are included, enhancing its utility for large-scale operations. The 22-1/2-inch flue riser with shelf increases the unit's practicality by providing additional storage space. Constructed with stainless steel on the front, sides, and shelf, the range is both durable and easy to maintain, featuring 6-inch adjustable legs for optimal stability and alignment in any kitchen layout. Certified by CSA and NSF, the Southbend 4601AD-5L_LP delivers reliability and meets rigorous safety and sanitation standards, making it an excellent investment for restaurants, hotels, and food service establishments seeking robust and efficient kitchen equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AD-5L_LP |
| Manufacturer Part # | 4601AD-5L_LP |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Convection Oven |
| Top | (9) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
