Southbend 4601AD-5R_NAT Ultimate Restaurant Range Gas 60"
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- 60" Ultimate Restaurant Range for high-volume cooking
- Dual ignition ovens: standard and convection
- Five non-clog burners for consistent flame
- View More Details
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The Southbend 4601AD-5R_NAT Ultimate Restaurant Range - gas, 60" is a high-performance appliance designed for demanding kitchen environments. This range includes three non-clog burners on the front right and two pyromax burners on the rear right, complemented by four non-clog burners on the left, ensuring ample cooking space and versatility. It features standard grates and a standing pilot for reliable operation. The Southbend 4601AD-5R_NAT incorporates one standard oven with battery spark ignition and one convection oven with the same ignition system, providing efficient and varied cooking options. The unit includes a total of four racks, enhancing its baking and roasting capabilities. A 22-1/2" flue riser with a shelf is included, adding functional storage and improving kitchen organization. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, it offers durability and easy maintenance. With an impressive 388,000 BTU output, this range is both CSA and NSF certified, meeting essential safety and quality standards. Its robust design and comprehensive features make the Southbend 4601AD-5R_NAT an excellent choice for restaurants, hotels, and other food service establishments requiring reliable and versatile cooking solutions.
Product Description
The Southbend 4601AD-5R_NAT Ultimate Restaurant Range - gas, 60" is a high-performance appliance designed for demanding kitchen environments. This range includes three non-clog burners on the front right and two pyromax burners on the rear right, complemented by four non-clog burners on the left, ensuring ample cooking space and versatility. It features standard grates and a standing pilot for reliable operation. The Southbend 4601AD-5R_NAT incorporates one standard oven with battery spark ignition and one convection oven with the same ignition system, providing efficient and varied cooking options. The unit includes a total of four racks, enhancing its baking and roasting capabilities. A 22-1/2" flue riser with a shelf is included, adding functional storage and improving kitchen organization. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, it offers durability and easy maintenance. With an impressive 388,000 BTU output, this range is both CSA and NSF certified, meeting essential safety and quality standards. Its robust design and comprehensive features make the Southbend 4601AD-5R_NAT an excellent choice for restaurants, hotels, and other food service establishments requiring reliable and versatile cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AD-5R_NAT |
| Manufacturer Part # | 4601AD-5R_NAT |
| Top | (9) Open Burners |
| Base | (1) Standard Oven, (1) Convection Oven |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
