Southbend (Middleby)  |  MFG #: 4601AD-7R_LP  | Item #: 103702

Southbend 4601AD-7R_LP Ultimate Restaurant Range Gas 60"

$13,923.00 $27,846.00
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  • (56-1517161) Ultimate Restaurant Range with versatile cooking options
  • 60" wide with (4) non-clog and (4) pyromax burners
  • Includes (1) standard and (1) convection oven
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The Southbend 4601AD-7R_LP Ultimate Restaurant Range Gas 60" is a versatile and high-performance unit tailored for professional kitchens and culinary establishments requiring robust cooking solutions. This 60-inch gas range is equipped with a combination of four non-clog burners and four pyromax burners, ensuring high-efficiency cooking and consistent heat distribution. It features both a standard oven and a convection oven, each with battery spark ignition, and includes a total of four racks for flexible cooking options. With a total output of 369,000 BTU, this range is designed to handle demanding cooking tasks, making it suitable for high-volume food preparation. The unit is constructed with stainless steel front, sides, and shelves, complemented by a 22-1/2" flue riser with an integrated shelf. Additionally, its 6" adjustable legs provide stability and allow for height customization. The standing pilot system enhances safety and reliability in busy kitchen environments. Certified by CSA and NSF, this restaurant range meets industry standards for quality and safety. The Southbend 4601AD-7R_LP is an ideal choice for restaurants, catering businesses, and institutions looking for a durable and efficient cooking range that supports a wide range of culinary applications.

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Product Description

The Southbend 4601AD-7R_LP Ultimate Restaurant Range Gas 60" is a versatile and high-performance unit tailored for professional kitchens and culinary establishments requiring robust cooking solutions. This 60-inch gas range is equipped with a combination of four non-clog burners and four pyromax burners, ensuring high-efficiency cooking and consistent heat distribution. It features both a standard oven and a convection oven, each with battery spark ignition, and includes a total of four racks for flexible cooking options. With a total output of 369,000 BTU, this range is designed to handle demanding cooking tasks, making it suitable for high-volume food preparation. The unit is constructed with stainless steel front, sides, and shelves, complemented by a 22-1/2" flue riser with an integrated shelf. Additionally, its 6" adjustable legs provide stability and allow for height customization. The standing pilot system enhances safety and reliability in busy kitchen environments. Certified by CSA and NSF, this restaurant range meets industry standards for quality and safety. The Southbend 4601AD-7R_LP is an ideal choice for restaurants, catering businesses, and institutions looking for a durable and efficient cooking range that supports a wide range of culinary applications.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4601AD-7R_LP
Manufacturer Part # 4601AD-7R_LP
Top (8) Open Burners
Base (1) Standard Oven, (1) Convection Oven
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4601AD-7R_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4601AD-7R_LP Ultimate Restaurant Range Gas 60"

$13,923.00 $27,846.00

The Southbend 4601AD-7R_LP Ultimate Restaurant Range Gas 60" is a versatile and high-performance unit tailored for professional kitchens and culinary establishments requiring robust cooking solutions. This 60-inch gas range is equipped with a combination of four non-clog burners and four pyromax burners, ensuring high-efficiency cooking and consistent heat distribution. It features both a standard oven and a convection oven, each with battery spark ignition, and includes a total of four racks for flexible cooking options. With a total output of 369,000 BTU, this range is designed to handle demanding cooking tasks, making it suitable for high-volume food preparation. The unit is constructed with stainless steel front, sides, and shelves, complemented by a 22-1/2" flue riser with an integrated shelf. Additionally, its 6" adjustable legs provide stability and allow for height customization. The standing pilot system enhances safety and reliability in busy kitchen environments. Certified by CSA and NSF, this restaurant range meets industry standards for quality and safety. The Southbend 4601AD-7R_LP is an ideal choice for restaurants, catering businesses, and institutions looking for a durable and efficient cooking range that supports a wide range of culinary applications.

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