Southbend 4601AD_LP Ultimate Restaurant Range Gas 60"
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- High performance with 407,000 BTU heat output
- 10 non-clog burners for efficient cooking
- Includes standard and convection ovens
- View More Details
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The Southbend 4601AD_LP Ultimate Restaurant Range is a 60-inch gas range designed for high-demand commercial kitchens, notably featuring ten robust non-clog burners and standard grates. Its dual oven configuration includes one standard oven and one convection oven, both equipped with battery spark ignition technology, offering seamless operation without the need for external power sources. This range provides a total of 407,000 BTU, ensuring substantial cooking power for diverse culinary tasks. A notable specification includes the 22-1/2-inch flue riser with an integrated shelf, which enhances the unit's functionality by providing additional workspace. The design is completed by the stainless steel construction on the front, sides, shelf, and 6-inch adjustable legs, promising durability and ease of maintenance in bustling kitchen environments. Certified by CSA and NSF, this range meets rigorous safety and sanitation standards, making it a reliable choice for professional chefs. The Southbend 4601AD_LP is optimized for performance and efficiency, offering a versatile solution for establishments from bustling restaurants to high-capacity catering companies, standing out as a testament to quality and engineering precision in the food service industry.
Product Description
The Southbend 4601AD_LP Ultimate Restaurant Range is a 60-inch gas range designed for high-demand commercial kitchens, notably featuring ten robust non-clog burners and standard grates. Its dual oven configuration includes one standard oven and one convection oven, both equipped with battery spark ignition technology, offering seamless operation without the need for external power sources. This range provides a total of 407,000 BTU, ensuring substantial cooking power for diverse culinary tasks. A notable specification includes the 22-1/2-inch flue riser with an integrated shelf, which enhances the unit's functionality by providing additional workspace. The design is completed by the stainless steel construction on the front, sides, shelf, and 6-inch adjustable legs, promising durability and ease of maintenance in bustling kitchen environments. Certified by CSA and NSF, this range meets rigorous safety and sanitation standards, making it a reliable choice for professional chefs. The Southbend 4601AD_LP is optimized for performance and efficiency, offering a versatile solution for establishments from bustling restaurants to high-capacity catering companies, standing out as a testament to quality and engineering precision in the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601AD_LP |
| Manufacturer Part # | 4601AD_LP |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Convection Oven |
| Top | (10) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
