Southbend (Middleby)  |  MFG #: 4601CC-2CR_NAT  | Item #: 103695

Southbend 4601CC-2CR_NAT Ultimate Restaurant Range Gas 60"

$13,513.95 $30,031.00
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  • 262,000 BTU for powerful cooking performance
  • (6) non-clog burners provide consistent heat
  • 24" charbroiler for versatile grilling options
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The Southbend 4601CC-2CR_NAT Ultimate Restaurant Range is a high-performance 60-inch gas range, renowned for its robust functionality in professional kitchens. Equipped with six non-clog burners and standard grates, it ensures consistent and efficient cooking, making it a staple for culinary experts. The addition of a 24-inch charbroiler on the right side expands its versatility, catering to a variety of cooking methods. This range features a standing pilot for easy ignition and reliable operation. With two cabinets, it provides ample storage space, enhancing kitchen organization. A 22-1/2-inch flue riser with a shelf adds practical convenience. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit boasts durability and adaptability to various kitchen environments. The Southbend 4601CC-2CR_NAT operates at a powerful 262,000 BTU, ensuring high output and efficiency. Certified by CSA and NSF, it adheres to rigorous safety and sanitation standards, making it a dependable choice for restaurants, catering services, and foodservice establishments seeking a reliable and flexible cooking solution.

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Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Southbend (Middleby)

Southbend 4601CC-2CR_NAT Ultimate Restaurant Range Gas 60"

$13,513.95 $30,031.00

The Southbend 4601CC-2CR_NAT Ultimate Restaurant Range is a high-performance 60-inch gas range, renowned for its robust functionality in professional kitchens. Equipped with six non-clog burners and standard grates, it ensures consistent and efficient cooking, making it a staple for culinary experts. The addition of a 24-inch charbroiler on the right side expands its versatility, catering to a variety of cooking methods. This range features a standing pilot for easy ignition and reliable operation. With two cabinets, it provides ample storage space, enhancing kitchen organization. A 22-1/2-inch flue riser with a shelf adds practical convenience. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit boasts durability and adaptability to various kitchen environments. The Southbend 4601CC-2CR_NAT operates at a powerful 262,000 BTU, ensuring high output and efficiency. Certified by CSA and NSF, it adheres to rigorous safety and sanitation standards, making it a dependable choice for restaurants, catering services, and foodservice establishments seeking a reliable and flexible cooking solution.

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