Southbend 4601CC-2TL_LP Ultimate Restaurant Range Gas 60"
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- Powerful non-clog burners for efficient cooking
- 60" width with 6 burners and 24" griddle
- Thermostatic controls for precise temperature management
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The Southbend 4601CC-2TL_LP Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional cooking environments. It features a substantial 60-inch width and operates with a powerful output of 246,000 BTU, making it an exceptional choice for high-demand culinary settings. The range is equipped with six non-clog burners and standard grates, offering robust cooking capabilities for various culinary applications. Additionally, the unit includes a 24-inch griddle positioned on the left side, controlled by precise thermostatic controls for consistent temperature management. The standing pilot system ensures reliable ignition across all cooking surfaces. For added utility, the range incorporates two spacious cabinets, providing essential storage solutions for kitchen tools and ingredients. A 22-1/2-inch flue riser with an integrated shelf offers additional storage and workspace options. The range is constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and durability. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range underscores its compliance with stringent safety and quality standards, making it an indispensable asset for restaurants, catering units, and professional kitchens seeking robust and reliable cooking equipment.
Product Description
The Southbend 4601CC-2TL_LP Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional cooking environments. It features a substantial 60-inch width and operates with a powerful output of 246,000 BTU, making it an exceptional choice for high-demand culinary settings. The range is equipped with six non-clog burners and standard grates, offering robust cooking capabilities for various culinary applications. Additionally, the unit includes a 24-inch griddle positioned on the left side, controlled by precise thermostatic controls for consistent temperature management. The standing pilot system ensures reliable ignition across all cooking surfaces. For added utility, the range incorporates two spacious cabinets, providing essential storage solutions for kitchen tools and ingredients. A 22-1/2-inch flue riser with an integrated shelf offers additional storage and workspace options. The range is constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and durability. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range underscores its compliance with stringent safety and quality standards, making it an indispensable asset for restaurants, catering units, and professional kitchens seeking robust and reliable cooking equipment.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4601CC-2TL_LP |
Manufacturer Part # | 4601CC-2TL_LP |
Plate Thickness | .500" = 1/2" |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (2) Cabinets |
Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
Control Type | Thermostatic Controls |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.