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Southbend 4601CC-3TL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4601CC-3TL_NAT  |  Item #: 103675
$14,084.55 $31,299.00
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  • 60" Ultimate Restaurant Range for versatile cooking
  • Features (4) non-clog burners for consistent heat
  • 36" griddle with thermostatic controls for precision
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4601CC-3TL_NAT Ultimate Restaurant Range is a powerful gas-operated appliance designed for professional kitchens, featuring a 60-inch wide cooking surface. This range is equipped with four non-clog burners that ensure consistent performance and durability, complemented by standard grates for reliable use. The inclusion of a 36-inch griddle on the left side with thermostatic controls offers precise temperature management for diverse culinary applications. A standing pilot ignition system ensures the range is ready for quick and efficient operation. Storage and functionality are enhanced with two cabinets and a 22-1/2-inch flue riser with an integrated shelf. The range's stainless steel front, sides, and shelf, along with 6-inch adjustable legs, provide durability, ease of cleaning, and flexibility in installation. With a substantial output of 196,000 BTU, the Southbend 4601CC-3TL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with industry safety and performance standards. This range is an excellent choice for restaurants seeking a combination of power, versatility, and reliability in a commercial cooking range, serving a variety of market segments with its robust features and high-quality construction.

More Details

Product Description

The Southbend 4601CC-3TL_NAT Ultimate Restaurant Range is a powerful gas-operated appliance designed for professional kitchens, featuring a 60-inch wide cooking surface. This range is equipped with four non-clog burners that ensure consistent performance and durability, complemented by standard grates for reliable use. The inclusion of a 36-inch griddle on the left side with thermostatic controls offers precise temperature management for diverse culinary applications. A standing pilot ignition system ensures the range is ready for quick and efficient operation. Storage and functionality are enhanced with two cabinets and a 22-1/2-inch flue riser with an integrated shelf. The range's stainless steel front, sides, and shelf, along with 6-inch adjustable legs, provide durability, ease of cleaning, and flexibility in installation. With a substantial output of 196,000 BTU, the Southbend 4601CC-3TL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with industry safety and performance standards. This range is an excellent choice for restaurants seeking a combination of power, versatility, and reliability in a commercial cooking range, serving a variety of market segments with its robust features and high-quality construction.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4601CC-3TL_NAT Ultimate Restaurant Range Gas 60"

$14,084.55 $31,299.00

The Southbend 4601CC-3TL_NAT Ultimate Restaurant Range is a powerful gas-operated appliance designed for professional kitchens, featuring a 60-inch wide cooking surface. This range is equipped with four non-clog burners that ensure consistent performance and durability, complemented by standard grates for reliable use. The inclusion of a 36-inch griddle on the left side with thermostatic controls offers precise temperature management for diverse culinary applications. A standing pilot ignition system ensures the range is ready for quick and efficient operation. Storage and functionality are enhanced with two cabinets and a 22-1/2-inch flue riser with an integrated shelf. The range's stainless steel front, sides, and shelf, along with 6-inch adjustable legs, provide durability, ease of cleaning, and flexibility in installation. With a substantial output of 196,000 BTU, the Southbend 4601CC-3TL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with industry safety and performance standards. This range is an excellent choice for restaurants seeking a combination of power, versatility, and reliability in a commercial cooking range, serving a variety of market segments with its robust features and high-quality construction.

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