Southbend 4601CC-6L_NAT Ultimate Restaurant Range Gas 60"
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- Powerful 311,000 BTU output for high-efficiency cooking
- Features (3) star/sauté burners for diverse culinary tasks
- (2) pyromax burners offer precise temperature control
- View More Details
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The Southbend 4601CC-6L_NAT Ultimate Restaurant Range is a versatile gas-operated unit, measuring 60 inches in width, engineered for diverse culinary environments. It features an array of burners, including three star/sauté burners positioned in the front left, and two powerful pyromax burners at the rear left. Additionally, the right side is equipped with four non-clog burners, ensuring efficient and reliable cooking performance. This range includes standard grates and a standing pilot for ease of use. The design incorporates two spacious cabinets for ample storage, while the 22-1/2-inch flue riser with a shelf enhances functional utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range ensures durability and aesthetic appeal. With a substantial output of 311,000 BTU, this restaurant range guarantees high-performance cooking capabilities for bustling kitchens. Certified by both CSA and NSF, it adheres to rigorous safety and quality standards. The Southbend 4601CC-6L_NAT is an ideal solution for various market segments within the foodservice industry, providing a robust and reliable cooking platform for restaurants, catering services, and institutional kitchens looking for efficiency and versatility in their culinary operations.
Product Description
The Southbend 4601CC-6L_NAT Ultimate Restaurant Range is a versatile gas-operated unit, measuring 60 inches in width, engineered for diverse culinary environments. It features an array of burners, including three star/sauté burners positioned in the front left, and two powerful pyromax burners at the rear left. Additionally, the right side is equipped with four non-clog burners, ensuring efficient and reliable cooking performance. This range includes standard grates and a standing pilot for ease of use. The design incorporates two spacious cabinets for ample storage, while the 22-1/2-inch flue riser with a shelf enhances functional utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the range ensures durability and aesthetic appeal. With a substantial output of 311,000 BTU, this restaurant range guarantees high-performance cooking capabilities for bustling kitchens. Certified by both CSA and NSF, it adheres to rigorous safety and quality standards. The Southbend 4601CC-6L_NAT is an ideal solution for various market segments within the foodservice industry, providing a robust and reliable cooking platform for restaurants, catering services, and institutional kitchens looking for efficiency and versatility in their culinary operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601CC-6L_NAT |
| Manufacturer Part # | 4601CC-6L_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Cabinets |
| Top | (9) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
