Southbend 4601DC-2CL_LP Ultimate Restaurant Range Gas 60"
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- 307,000 BTU for high-efficiency cooking
- 6 non-clog burners for consistent heat
- 24" charbroiler for versatile grilling
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The Southbend 4601DC-2CL_LP Ultimate Restaurant Range is a versatile and powerful gas appliance designed for professional kitchens. Measuring 60 inches, this range includes six non-clog burners and standard grates, providing ample cooking surface for busy culinary environments. On the left side, a 24-inch charbroiler enhances the range's capabilities, allowing chefs to achieve perfect grill marks and flavors. The standing pilot ensures readiness, while the standard oven with battery spark ignition offers reliable baking and roasting functions. Additional storage is provided by the cabinet base, which includes a rack for organized use. The range features a 22-1/2-inch flue riser with a shelf, optimizing space and functionality. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit ensures durability and adaptability to various kitchen layouts. With a remarkable output of 307,000 BTU, this range is both CSA and NSF certified, signifying adherence to rigorous safety and sanitation standards. Ideal for diverse segments of the food service industry, from bustling restaurants to catering services, the Southbend 4601DC-2CL_LP combines robust performance with practical design, making it a valuable asset for any culinary operation.
Product Description
The Southbend 4601DC-2CL_LP Ultimate Restaurant Range is a versatile and powerful gas appliance designed for professional kitchens. Measuring 60 inches, this range includes six non-clog burners and standard grates, providing ample cooking surface for busy culinary environments. On the left side, a 24-inch charbroiler enhances the range's capabilities, allowing chefs to achieve perfect grill marks and flavors. The standing pilot ensures readiness, while the standard oven with battery spark ignition offers reliable baking and roasting functions. Additional storage is provided by the cabinet base, which includes a rack for organized use. The range features a 22-1/2-inch flue riser with a shelf, optimizing space and functionality. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit ensures durability and adaptability to various kitchen layouts. With a remarkable output of 307,000 BTU, this range is both CSA and NSF certified, signifying adherence to rigorous safety and sanitation standards. Ideal for diverse segments of the food service industry, from bustling restaurants to catering services, the Southbend 4601DC-2CL_LP combines robust performance with practical design, making it a valuable asset for any culinary operation.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601DC-2CL_LP |
| Manufacturer Part # | 4601DC-2CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Base | (1) Standard Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
