Southbend 4601DC-3CL_LP Ultimate Restaurant Range Gas 60"
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- 273,000 BTU output for high-performance cooking
- Includes 36" charbroiler for versatile grilling
- Stainless steel front, sides, and shelf for durability
- View More Details
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The Southbend 4601DC-3CL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously designed for high-efficiency cooking in professional kitchens. This versatile unit is equipped with four non-clog burners and standard grates, ensuring consistent and reliable performance for busy chefs. For added versatility, it includes a 36-inch charbroiler on the left side, expanding cooking possibilities. The range features a standard oven with a battery spark ignition, complemented by a cabinet base for convenient storage. Included is a single rack, allowing for customizable cooking arrangements. A 22-1/2 inch flue riser with a shelf enhances safety and functionality. Crafted with a sleek stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is built to endure the demands of a bustling kitchen while maintaining a modern aesthetic. With a powerful 273,000 BTU output, it provides formidable performance for various cooking techniques. Certified by CSA and NSF, the Southbend 4601DC-3CL_LP ensures adherence to safety and sanitation standards. This all-in-one unit is engineered to cater to the specific needs of diverse market segments within the food service industry, from high-volume restaurants to specialized culinary establishments, offering a blend of durability, flexibility, and efficiency.
Product Description
The Southbend 4601DC-3CL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously designed for high-efficiency cooking in professional kitchens. This versatile unit is equipped with four non-clog burners and standard grates, ensuring consistent and reliable performance for busy chefs. For added versatility, it includes a 36-inch charbroiler on the left side, expanding cooking possibilities. The range features a standard oven with a battery spark ignition, complemented by a cabinet base for convenient storage. Included is a single rack, allowing for customizable cooking arrangements. A 22-1/2 inch flue riser with a shelf enhances safety and functionality. Crafted with a sleek stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is built to endure the demands of a bustling kitchen while maintaining a modern aesthetic. With a powerful 273,000 BTU output, it provides formidable performance for various cooking techniques. Certified by CSA and NSF, the Southbend 4601DC-3CL_LP ensures adherence to safety and sanitation standards. This all-in-one unit is engineered to cater to the specific needs of diverse market segments within the food service industry, from high-volume restaurants to specialized culinary establishments, offering a blend of durability, flexibility, and efficiency.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601DC-3CL_LP |
| Manufacturer Part # | 4601DC-3CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Cabinet |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
