Southbend 4601DC-4TR_NAT Ultimate Restaurant Range Gas 60"
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- 191,000 BTU for high-efficiency cooking
- 48" griddle with thermostatic controls for precise cooking
- Non-clog burners ensure consistent performance
- View More Details
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The Southbend 4601DC-4TR_NAT Ultimate Restaurant Range is a high-performance gas appliance measuring 60 inches, designed to meet the rigorous demands of professional kitchens. It features two non-clog burners and standard grates, providing reliable and consistent heat for cooking. The unit includes a 48-inch griddle on the right side, equipped with thermostatic controls for precise temperature management. A standing pilot ensures quick start-up, while the range also includes a standard oven with battery spark ignition for efficient operation. The unit features a cabinet base for additional storage, accompanied by one rack. A 22-1/2-inch flue riser with an integrated shelf enhances the unit's functionality. The exterior, crafted from stainless steel for durability, includes adjustable 6-inch legs for stable positioning. With a substantial output of 191,000 BTU, the Southbend 4601DC-4TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. This restaurant range's robust construction and versatile functionality make it an essential asset for culinary professionals seeking dependable and powerful cooking equipment.
Product Description
The Southbend 4601DC-4TR_NAT Ultimate Restaurant Range is a high-performance gas appliance measuring 60 inches, designed to meet the rigorous demands of professional kitchens. It features two non-clog burners and standard grates, providing reliable and consistent heat for cooking. The unit includes a 48-inch griddle on the right side, equipped with thermostatic controls for precise temperature management. A standing pilot ensures quick start-up, while the range also includes a standard oven with battery spark ignition for efficient operation. The unit features a cabinet base for additional storage, accompanied by one rack. A 22-1/2-inch flue riser with an integrated shelf enhances the unit's functionality. The exterior, crafted from stainless steel for durability, includes adjustable 6-inch legs for stable positioning. With a substantial output of 191,000 BTU, the Southbend 4601DC-4TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. This restaurant range's robust construction and versatile functionality make it an essential asset for culinary professionals seeking dependable and powerful cooking equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4601DC-4TR_NAT |
| Manufacturer Part # | 4601DC-4TR_NAT |
| Control Type | Thermostatic Controls |
| Base | (1) Standard Oven, (1) Cabinet |
| Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
