Southbend 4601DC-7L_NAT Ultimate Restaurant Range Gas 60"
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- High-performance non-clog burners for efficient cooking
- Pyromax burners on the left for versatile heating options
- Durable stainless steel front, sides, and adjustable legs
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The Southbend 4601DC-7L_NAT Ultimate Restaurant Range is a 60-inch gas-powered unit designed for commercial kitchens that require reliable and high-performance cooking equipment. It features a combination of (4) non-clog burners and (4) Pyromax burners on the left, providing diverse cooking capabilities to meet different culinary needs. The range comes with standard grates and a standing pilot for easy operation. A notable feature is the inclusion of a standard oven with battery spark ignition, ensuring efficient and consistent baking and roasting. Additionally, the range includes a cabinet base and one rack, offering extra storage and convenience. With a 22-1/2" flue riser equipped with a shelf, this unit maximizes space utilization in a busy kitchen environment. Constructed with stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend range ensures durability and ease of maintenance. The unit delivers a powerful 337,000 BTU, making it suitable for high-volume cooking demands. Certified by CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it an ideal choice for professional chefs and restaurant owners seeking robust and versatile cooking solutions in their culinary operations.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
