Southbend 4601DC-7R_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- 60" wide gas range with powerful 337,000 BTU output
- Features 4 non-clog and 4 pyromax burners for versatile cooking
- Includes a standard oven with battery spark ignition
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4601DC-7R_LP Ultimate Restaurant Range is a state-of-the-art 60-inch gas range designed to meet the demanding requirements of professional kitchens. This robust appliance features a combination of (4) non-clog burners and (4) pyromax burners on the right, ensuring high-efficiency cooking with its impressive 337,000 BTU output. Its standard grates and standing pilot system provide reliability and consistent performance, essential for high-volume restaurant environments. The unit includes a standard oven equipped with a battery spark ignition system, ensuring quick and hassle-free startup. Additionally, the range incorporates a versatile cabinet base, complete with (1) rack, for added storage and convenience. The 22-1/2" flue riser with an integrated shelf enhances usability while maintaining a compact form. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the Southbend 4601DC-7R_LP is built to withstand the rigors of a commercial kitchen, offering durability and easy maintenance. Certified by CSA and NSF, this restaurant range meets stringent safety and sanitation standards, making it a trusted choice for chefs and restaurateurs seeking reliability and performance in their cooking equipment.
Product Description
The Southbend 4601DC-7R_LP Ultimate Restaurant Range is a state-of-the-art 60-inch gas range designed to meet the demanding requirements of professional kitchens. This robust appliance features a combination of (4) non-clog burners and (4) pyromax burners on the right, ensuring high-efficiency cooking with its impressive 337,000 BTU output. Its standard grates and standing pilot system provide reliability and consistent performance, essential for high-volume restaurant environments. The unit includes a standard oven equipped with a battery spark ignition system, ensuring quick and hassle-free startup. Additionally, the range incorporates a versatile cabinet base, complete with (1) rack, for added storage and convenience. The 22-1/2" flue riser with an integrated shelf enhances usability while maintaining a compact form. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the Southbend 4601DC-7R_LP is built to withstand the rigors of a commercial kitchen, offering durability and easy maintenance. Certified by CSA and NSF, this restaurant range meets stringent safety and sanitation standards, making it a trusted choice for chefs and restaurateurs seeking reliability and performance in their cooking equipment.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4601DC-7R_LP |
Manufacturer Part # | 4601DC-7R_LP |
Top | (8) Open Burners |
Base | (1) Standard Oven, (1) Cabinet |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.