Southbend 4601DD-2CR_NAT Ultimate Restaurant Range Gas 60"
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- High-efficiency 6 non-clog burners for consistent heat distribution
- Includes 24" charbroiler for versatile cooking options
- Dual standard ovens with battery spark ignition
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The Southbend 4601DD-2CR_NAT Ultimate Restaurant Range is a high-performance gas range designed for optimal efficiency and reliability in professional kitchens. This 60-inch unit is equipped with six non-clog burners, ensuring consistent heat distribution and minimizing maintenance issues. Complementing these burners is a 24-inch charbroiler on the right side, allowing chefs to grill with precision. Featuring two standard ovens with battery spark ignition, this range comes with one rack per oven, accommodating various baking and roasting needs. The unit includes a 22-1/2-inch flue riser with a shelf, maximizing kitchen space and storage. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, the Southbend 4601DD-2CR_NAT is built for durability and easy customization to fit diverse kitchen layouts. With a robust output of 352,000 BTU, this restaurant range provides the power needed for high-volume cooking environments. Certified by CSA and NSF, it meets stringent safety and sanitation standards, making it an ideal choice for restaurants that prioritize quality and compliance. The Southbend 4601DD-2CR_NAT is engineered to deliver unparalleled performance, catering to the varied demands of the foodservice industry.
Product Description
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
